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  • Home Comforts (Hardback)

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    HCOM

    Home Comforts (Hardback)

    James Martin

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    If you've been tuning in - or know someone who has been - to see some of the delicious and homely dishes made in James Martin's Home Comforts, this cookbook from the Saturday Kitchen chef is the one for you.

    Simple, accessible and completely irresistible, James Martin's recipes reflect his love of local and home-grown produce and cover a wealth of occasions. From fancy friend-impressing dinners to quick bites for when you are in a bit of a rush, each of James's recipes are wholesome, hearty and ultra modern.

    With stunning photographs of each mouth-watering dish (taken in James's own home), step-by-step instructions and a host of both traditional favourites and indulgent foods of the world, James Martin's new recipe book, Home Comforts, will put your home cooking in the comfort zone!

    Make your Mother's Day present as stylish as can be with a FREE gift bag when you order this title.
    • £12.99
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    JMCF

    Jamie's Comfort Food (Hardback)

    Jamie Oliver

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    Jamie Oliver's 2014 cookbook Jamie's Comfort Food is - as the cover suggests - the ultimate weekend cookbook, bursting with delicious dishes, family favourites and brimming with good mood food that is guaranteed to hit the spot.

    An old-fashioned cookbook full of comforting and indulgent recipes from around the world - with a typical Jamie twist! - the recipes are inspired by everything from childhood memories to the seasons, including: the ultimate mac and cheese, mighty moussaka, delicious gyozas, sumptuous sticky toffee pudding and much, much more...

    A must-have recipe book for Jamie Oliver fans, and those who simply love food, Jamie's revolutionary approach to home cooking has changed the way we eat - and that's why we love him!
  • The Sunshine Diet (Paperback)

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    SHIN

    The Sunshine Diet (Paperback)

    Shelina Permalloo

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    MasterChef winner Shelina Permalloo provides a selection of delicious recipes that will keep you full while helping you keep fit!

    Full of Shelina's favourite healthy recipes that have been inspired by her exotic holidays and Mauritian heritage, the cookbook is full of easy-to-follow instructions for delicious dishes that helped her lose 3 stone! Each recipe even comes with a calorie, sugar and fat count for each portion.

    Full of home-made, whole food packed with flavour, among the highlights are Steamed Hake with Wasabi, Soy and Ginger, Baked Moroccan Eggs, Make-ahead Banana Bread and an Orange Blossom and Rose Creme Brulee.
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    MBCP

    Mary Berry Cooks the Perfect (Hardback)

    Mary Berry

    (4)
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    The Bake Off is back and so is Mary Berry with her new brand new cookbook, packed with over 100 exciting recipes for the whole family. And in it she shows that she is so much more than a baking goddess!

    Containing the Great British Bake Off judge's Keys to Perfection, and identifying key elements and Top Tips for each dish to guarantee perfect results, Mary reveals her best kept secrets for crispy crackling, succulent salmon, crunchy crumble and much, much more... all with close-up, step-by-step photographs so you can't go wrong!

    From quick suppers you can whip up in no time to impressive dinners that are just perfect for when you are entertaining, with the help of Mary Berry's new recipe book, Mary Berry Cooks the Perfect, it is just like having Mary in your kitchen with you!

    Make your Mother's Day present as stylish as can be with a FREE gift bag when you order this title.
  • Deliciously Ella (Hardback)

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    DLIC

    Deliciously Ella (Hardback)

    Ella Woodward

    (2)
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    Ella Woodward, the author of food blog Deliciously Ella, reveals more than 100 of her favourite natural, plant-based, dairy-free and gluten-free recipes in this gorgeous cookbook!

    Using 'awesome ingredients and incredible food that you and your body will love', the healthy-living book has ideas for everything from delicious dips to delectable desserts and much more besides. It's all about the power and great taste of natural foods - food that tastes and makes you feel amazing!

    With simple ingredients and easy-to-follow instructions, among the healthy highlights featured in the book are Ella's favourite Mexican Quinoa Bowl, Superfood Bread, Marinated Kale Salad and Key Lime Pie. There are even suggestions for which recipes to use for everything from dinner parties to picnics!
  • Itsu the Cookbook (Paperback)

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    ITSU

    Itsu the Cookbook (Paperback)

    Julian Metcalfe

    (2)
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    From bestselling author Julian Metcalfe, founder of Pret A Manger, comes itsu the Cookbook - a collection of skinny yet delicious recipes that are light, green, and good for you. Fully loaded with 100 low-calorie recipes, which taste as good as they look, this collection of fine Asian flavours can all be mastered in a mere 30 minutes, contain minimal amounts of saturated fat and are loaded with 'super foods' to provide your body with the nutrients it needs.

    This book is the ideal partner for those on a calorie-controlled diet, or those looking to take a little more care of their bodies, whilst learning the intricacies of Asian cuisine.
    • £6.99
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    TCAK

    Tea & Cake with Lisa Faulkner (Hardback)

    Lisa Faulkner

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    'Possibly the best Celebrity MasterChef winner ever' and a Sunday Times number one bestseller, Lisa Faulkner presents a delectable selection of decadent, dunk-worthy delights in her brand new recipe book, Tea & Cake with Lisa Faulkner.

    From biscuit and cakes to tarts and pies, Lisa shares her tried-and-tested methods for creating the perfect partner for a host of best-loved teas. From the perfect dunking biscuit to a G & Tea cocktail, here you have everything you need to enjoy a good cuppa - including a whole chapter devoted to all things chocolate.

    Whether you're brokenhearted, had a crisis day at work or just need a little pick-me-up, a delicious cup of tea with the perfect accompaniment is just what the doctor ordered. Simply wonderful!

    Make your Mother's Day present as stylish as can be with a FREE gift bag when you order this title.
  • Five (Paperback)

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    EWTE

    Five (Paperback)

    Rachel de Thample

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    We all strive to (or at least like to think we do) eat our five recommended portions of fruit and veg every day, but sometimes it can be a lot harder than it sounds. That is, until now! Rachel de Thample, food editor for Abel & Cole, makes making delicious, nutritious food effortless in her brand new healthy cookbook, Five.

    An inspiration treasure trove to delightful dishes, in this healthy recipe book you will find a plethora of healthy-eating recipes including Fig, Almond and Orange Blossom Water Muffins; Wild Spring Spaghetti; Carrot Cake Scones; and much, much more besides - each with clearly flagged fruit and vegetable portion numbers (some of which even offer a full five portions!).

    Working for the likes of Marco Pierre White, Heston Blumenthal and Peter Gordon, Rachel knows a thing or two about flavoursome foods. We highly recommend this book for all those looking to embrace a healthy lifestyle.
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    SFST
    • £4.99
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    Sugar-Free Snacks and Treats: Deliciously Tempting Bites That are Free from Refined Sugars is a book packed with deliciously natural recipes free from refined sugar and, in many cases, processed wheat and dairy.

    The book will show you how replacing refined sugar with natural sweeteners such as stevia, agave syrup and maple syrup will benefit your health - and how you'll certainly feel the difference! The recipes make use of vegetables, nuts, seeds and other superfoods that furnish your body with long-term health-enhancing vitamins and minerals.

    Among the natural, unprocessed food you can enjoy eating from this book are Lemon Cashew Bars, Sweet Cherry Temptations, Carob and Cocoa Fudge Fig Almond Truffles and savoury options such as Spiced Chilli Popcorn.
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    RUAW
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    Whether you want to cook up something simple or are looking to dazzle with a show-stopping supper, 1001 Recipes You've Always Wanted to Cook is full of recipes that are delicious and easy to make!

    With sumptuous, mouth-watering photography and easy-to-follow instructions, this cookbook has everything you could ever want when you're in the kitchen - from ideas for light meals, soups and one-pot wonders to family classics, party food and delicious desserts. There are even 'Top 10' recipes for the likes of cocktails, crushes, salsas and sauces.

    Perfect for those starting out in the kitchen and more experienced cooks, you'll find the perfect recipe for every meal and occasion between the pages of this book.
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    WCWR

    Wrapped: Crepes, Wraps and Rolls (Hardback)

    Gaitri Pagrach-Chandra

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    Many of the world's finest cuisines centre their snacking around fillings for various different pancakes, crepes and wraps and with Wrapped: Crepes, Wraps and Rolls, you can learn how a easy and fun it is to create and prepare your very own.

    Covering breakfasts, lunches, simple snacks, easy suppers and desserts, the book covers everything from enchiladas, burritos, latkes and chapatis to American griddle cakes and buttermilk pancakes.

    Perfect for students, busy singles, the family cook and foodies with an interest in international street food, this collection of 180 wrap recipes is as exciting as it is delicious.
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    GFJW

    RHS Grow for Flavour (Hardback)

    James Wong

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    We've all learned how to master growing beautiful-looking fruits and vegetables, but have you ever been disappointed with the flavours of the produce you've spent so long treating with the utmost care and attention? That's where James Wong comes in!

    By following his groundbreaking scientific tips and techniques, your fruit and veg yield will benefit from measurable improvements in flavour and supercharged quality and health value of all your home-grown harvests. Plus, you'll find 36 simple recipes for making the most of your new flavour-packed produce.

    Published in association with the Royal Horticultural Society, James Wong's new book, Grow for Flavour, gives you the techniques to maximize flavour while minimizing the effort involved.
  • My Busy Kitchen (Hardback)

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    MYBK

    My Busy Kitchen (Hardback)

    Alex Hollywood

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    Alex Hollywood's My Busy Kitchen is currently available for pre-order only. All orders containing this title will be despatched in their entirety from 3 March.

    Alex Hollywood - wife of the Great British Bake Off judge Paul - reveals her simple-to-make recipes in her first cookbook My Busy Kitchen - A Lifetime of Family Recipes.

    From quick and easy midweek family meals to slow and sensational showstoppers (that are still easy to prepare!) for the weekend, Alex provides a hand-picked selection of recipes to feed all the family.

    Believing that cooking and food are all about enjoyment, Alex provides recipes that are easy and inexpensive yet a little different... with a French grandma, a Norwegian great grandmother and a father who grew up in Spain, she uses all these culinary influences to provide recipes to tickle your taste buds!

    If the recipes are good enough for Paul Hollywood - a man we all know to have high standards when it comes to food - they're sure to quickly become kitchen staples with all the family!
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    TKPF

    Tom Kerridge's Proper Pub Food (Hardback)

    Tom Kerridge

    (2)
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    Due to phenomenal popular demand, this book is now out of stock and will not be available to buy again in the foreseeable future.

    The new star of the BBC and a two-time Michelin star winning chef, Tom Kerridge is here to provide you with more than 130 tasty recipes in Proper Pub Food. The owner of the much-lauded Marlow gastropub The Hand & Flowers, the only pub to have been awarded two Michelin stars and the overall winner of the 2013 National Restaurant Awards, Tom provides hearty ideas for breakfast, lunch, snacks and suppers.

    The recipes often have a twist which promotes them from simply tasty to sensational and there is also sumptuous photography, from Cristian Barnett, featured throughout. The hardback cookbook provides all the recipes shown in the six episodes of the popular BBC 2 series.
  • The Meat Cookbook (Hardback)

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    MTCB

    The Meat Cookbook (Hardback)

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    Know the cuts and master the skills of cooking for the carnivorous with this internationally inspired book filled with over 300 mouth-watering recipes, The Meat Cookbook.

    Loaded with step-by-step techniques on how to cook favourites such as oxtail stew, beef carpaccio, pork stir fry and much, much more, the book encourages experimenting with the flavour of your pork, lamb, beef, poultry, game and offal cuts and shows you how to perfect them.

    And with added insight on how to pick your meat cuts, and even butcher it yourself with the step-by-step 'How to Butcher' illustrated guides, you'll be ready and raring to create the perfect meaty feast!
  • Rosa's Thai Cafe (Hardback)

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    ROSA

    Rosa's Thai Cafe (Hardback)

    Saiphin Moore

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    With four restaurants already across London and more in the pipeline, Rosa's Thai Cafe has developed a reputation for high-quality Thai food - and now you can bring these delicious dishes into your own home!

    The cookbook is a celebration of authentic Thai cuisine (although sometimes with western ingredients) and in amongst the 100 recipes you'll find a selection of family favourites and regional dishes inspired by founder Saiphin Moore's regular trips back home - from an aromatic Beef Massaman Curry to a Soft Shell Crab Salad and Larb Spring Rolls.

    If you love Thai food, we guarantee you'll love this cookbook.

    Make your Mother's Day present as stylish as can be with a FREE gift bag when you order this title.
    • £3.99
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    LCDC

    The New Low-Carb Diet Cookbook (Paperback)

    Laura Lamont

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    Full of groundbreaking recipes for healthy and long-term weight loss, The New Low-Carb Diet Cookbook is the book for you if you're looking to eat better food and improve your well-being.

    Low-carb diets work and this book will help you eat the correct amount of complex carbohydrates, protein and 'good' fats and explain how these will help boost your metabolism, stabilize blood sugar levels and curb any cravings you may have. By following these hints and tips, you could even lost at least a kilo a week.

    The book contains 75 mouth-watering recipes for breakfasts, lunches, dinners and desserts and by adapting to this diet, you'll be feeling healthier than ever!
  • Keep It Vegan (Other)

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    KIVE

    Keep It Vegan (Other)

    Aine Carlin

    (1)
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    Discover the delights of tasty and nutritious vegan cooking with Aine Carlin's Keep It Vegan!

    A cookbook that is great for vegans, vegetarians, people trying to cut down on meat or those that just want to add some delicious new recipes to their repertoire, the book is easy to follow and has some simply stunning and sumptuous photography that is sure to inspire.

    All extremely healthy, let Peta Vegan Food Awards winner Aine be your guide as you make stunning breakfast, brunch and dinner meals - there are even sweet treats to enjoy including Pumpkin Pie; Nectarine, Blueberry and Almond Crumble; and a Banana, Peanut Butter and Chocolate Sauce Sundae!
  • LeBootCamp Diet (Paperback)

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    LBCD

    LeBootCamp Diet (Paperback)

    Valerie Orsoni

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    Through four distinct phases - Detox, Attack, Maintenance and Booster - Valerie Orsoni shows how you can cleanse the body of toxins, attack stubborn body fat and cellulite, lose weight faster and keep it off with LeBootCamp Diet.

    Encouraging a great new lifestyle where weight stays off, the body is toned and energy soars, the book finds Valerie looking back at her unhappy past as an overweight young adult and how she adapted to a healthy lifestyle with a diet that has delicious food right at its heart.

    With over 90 simple and healthy recipes to choose from throughout the book, it brings the best of the popular website www.LeBootCamp.com into the comfort of your own kitchen.
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    DEYW

    Diabetes: Eat Your Way to Better Health (Hardback)

    Dale Pinnock

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    Dale Pinnock - TV's Medicinal Chef and an all-round nutrition expert - reveals the best ways to treat type-2 diabetes in this incredible handbook/cookbook.

    In the book, Dale investigates why diabetes is on the rise and attempts to find out what we can do about it. Importantly, he believes a change in diet can be used to heal type-2 diabetes, while the recipes can be used alongside conventional medicine to help relieve type-1 diabetes.

    The first half of the book finds Dale looking at the physiology and anatomy of diabetes and how the modern diet contributes to this, while the second half provides a selection of recipes that will help you get 'carb-smart'. From an Avocado and Cheddar Omelette with Spicy Salsa to Chicken and Lentil Curry and even Low-GI Cheesecakes for pudding, there's something here to help you avoid - or relieve - diabetes.
  • The Paleo Diet (Paperback)

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    PALE

    The Paleo Diet (Paperback)

    Daniel Green

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    Forget heavily processed food, write off high-fat fast food and embrace the fruit, vegetables, meats, seafood and nuts of our Paleolithic, hunter-gatherer ancestors with Daniel Green's The Paleo Diet.

    In this deliciously healthy cookbook, readers will be treated to over 100 mouth-watering recipes that are not only tasty, but contain no refined foods, trans fats or sugars that are the root for so many modern ailments. Breakfast, lunch, dinner, drinks and snacks are all covered in the easy-to-follow recipe book, so you can embrace your new healthy lifestyle with ease.

    A hugely popular lifestyle choice amongst Hollywood superstars including Miley Cyrus, Megan Fox and Matthew McConaughey, The Paleo Diet will inspire and encourage you to cook and eat well so you not only lose weight but also look and feel fantastic.
  • Mummy & Me Cook (Hardback)

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    MUMC 5 years +

    Mummy & Me Cook (Hardback)

    DK

    5 years +
    • £3.99
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    A fabulous introduction to cooking for those aged 5 and over, Mummy & Me Cook will show parents and children how much fun and enjoyment they can take from cooking together. With over 20 healthy recipes and fun activities featured alongside fabulous food facts, among the highlights are recipes for breakfast pancakes, smoothies and chocolate brownies.

    Introducing children to staple ingredients like eggs, flour and chocolate, and showing them how to use measurements, this book will help children learn while having fun and discovering the joys of cooking.
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    HDGE
    • £5.99
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    Book People friends Si King and Dave Myers - the Hairy Bikers - are back in their Hairy Dieters guise and showcasing 80 fabulously healthy recipes that are suitable for the entire family in Good Eating!

    With easy-to-follow instructions and sumptuous photography for many of the delicious low-calorie recipes, as well as advice on how you can achieve the maximum flavour for each one while still losing weight (and keeping it off), this is another fine diet book from the nation's favourite culinary duo!

    Among the tasty dishes you'll be serving up with the help of Si and Dave are Vegetable Frittatas for breakfast, Transylvanian Meatballs with Garlic Sauce for a family meal, Steak Pizzaiola for a weekend feast and Rhubarb and Orange Meringue Tartlets for a tasty sweet treat.

    In their third Hairy Dieters cookbook, the Hairy Bikers once again show that eating healthier doesn't mean you have to compromise on taste!
  • Cool Layer Cakes (Paperback)

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    CLCK

    Cool Layer Cakes (Paperback)

    Ceri Olofson

    • £3.99
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    With the help of cake expert Ceri Olofson, you will soon be baking and decorating 50 Cool Layer Cakes!

    The biggest trend in baking right now, layer cakes are mutiple layers of different, delicious cakes held together by creamy buttercream - providing a taste infusion that is sure to delight anyone with a sweet tooth.

    Among the highlights in the book are Rainbow Surprise, Ombre Piped Italian Buttercream Cake and Cubist Cool Cake. Fully illustrated and with step-by-step instructions, this is a baking book packed with fun projects that will allow you to develop your own style and make layer cakes that look just as good as they taste!