Insight Globe: Political Illuminated (Other)

Insight

AGIFW

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The Classic FM Hall Of Fame (Hardback)

Darren Henley

HALL

What are the greatest pieces of classical music ever composed? Every music lover has a favourite, whether it is one that stirs you to joy or tears, that makes itself heard with marching refrains or delicately rises with soft flutes. Classical music reaches our ears in many forms, from the hauntingly memorable strains of the requiems by Faure or Mozart to the scores of Hollywood masterpieces such as James Horner's 'Titanic' and John Williams' 'Star Wars'. Based on fifteen years of selections by the listeners of Classic FM, The Classic FM Hall of Fame presents the stories behind the 300 most loved pieces of classical music. Tim Lihoreau, Darren Henley and Sam Jackson guide us through the world of classical music and the enduring compositions that occupy it.
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Ken & Ching: Exploring China (Hardback)

Ken Hom

KENC

Ken Hom and Ching-He Huang's Exploring China: A Culinary Adventure: 100 Recipes from Our Journey follows the pair as they journey through China on a culinary and cultural odyssey to find the old, the new and the unexpected. The book explores the influence on the West on traditional imperial cuisine and Buddhism's influence on vegetarian food. The hardback also sees Ken and Ching cooking with local families and making their own personal pilgrimages to Guangdong and Fujan to discover their personal and culinary roots. The glorious cookbook offers a unique and authoritative perspective on Chinese food that will both surprise and inform.

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Prashad Cookbook (Hardback)

Kaushy Patel

PIVC

The star of Gordon Ramsay's Best Restaurant TV show, Kaushy Patel showcases some of her finest creations in Prashad, an Indian cookbook packed with delicious and original vegetarian recipes. With over 100 recipes on offer, ranging from simple snacks to hearty family dinners and sweet desserts, among the highlights are Spiced Vegetable Rice, Cinnamon-Spice Chickpea Curry and Indian Coconut Fudge. Throughout the book, Kaushy showcases just how much of an influence her upbringing had on her passion for creating such incredible dishes too.
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Cooking With The MasterChef - Michel Roux Jr (Hardback)

Michel Roux Jr

CWMC

The star presenter of MasterChef: The Professionals, Michel Roux Jr presents a range of delicious recipes in Cooking with the MasterChef: Food for Your Family and Friends. In the cookbook, he showcases a range of professional cooking techniques and shows how these can easily be used by home cooks. With a reputation for being someone who knows everything there is to know about food, how it should taste and how it should be cooked, by following his advice you too may have the skills to become a chef! The star chef uses all his knowledge and experience to provide a range of tasty recipes too!
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Disney Classic Look and Find Collection - 4 Books (collection)

DCLF 5 years +

Children aged 5 and over are guaranteed to have hours of fun searching for their favourite Disney characters in this four-book collection of Look and Find books. The books feature a host of popular animated characters from the hit films Aladdin, Finding Nemo, The Lion King and many others and feature detailed illustrations in which children can search for missing items. Presented in a similar format to that of Where's Wally?, these are great books for keeping young Disney fans occupied for hours.
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Disney Princess Look and Find Collection - 4 Books (collection)

DPLF 5 years +

Starring all your favourite Disney princesses, from Ariel and Pocahontas to Belle and Snow White and many other famous faces, this is a great set of activity books for children aged 5 and over. With a Look and Find format similar to that of Where's Wally?, these books are sure to keep children (and parents!) occupied for hours as they find all the princesses' missing items. Packed with detailed illustrations, this is the perfect gift for any fan of the popular Disney princesses!
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India (Hardback)

Patrick French

NDIA

Patrick French's wonderfully readable biography of a country that has been reborn in recent times, India: A Portrait is a meticulously researched guide to the modern face of this vast country. With over 1.2 billion inhabitants to account for, the author sets about drawing together the personal stories and accounts that illustrate the wider picture and built the Asian nation. Recounted with great passion and enthusiasm, but told with a scholarly edge, this incredible hardback charts the manner in which India has grown from 'spiritual' to 'hi-tech' in seemingly no time at all.

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Nelson - The Sword of Albion (Hardback)

John Sugden

NELS

John Sugden's Nelson: The Sword of Albion is a comprehensive and intimate biography that encompasses the high dramas of the Battles of the Nile, Copenhagen and Trafalgar. In the biography, Sugden brilliantly interweaves graphic accounts of these famous battles with lesser-known yet equally gripping campaigns to liberate Italian states from French domination. It also reveals how behind his military prowess was a man riven with paradoxes and schisms at the very heart of his personal life. The life of Nelson is fully exploited here in a richly detailed narrative that teems with a glittering array of sailors and civilians, heroes and villains, husbands, wives and lovers.
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From Patrick Bishop, one of Britain's bestselling historians, comes a compelling history of the Royal Air Force. Studded with eyewitness accounts of the epic actions of 20th century warfare, Wings marks the centenary of the great British institution that is the RAF. The glorious hardback also offers a rich account of military aviation from its heroic early days when flying was the domain of the daring, to the modern era where computers and pilotless drones are an integral part of the RAF. This book is perfect for anyone interested in military history.
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Cook Step By Step (Hardback)

Anne Willan

CSBS

A brilliant cookbook that breaks down learning new recipes and techniques into easy-to-follow chunks, Cook - Step by Step is penned by internationally renowned cookery teacher and food writer Anne Willan. Containing over 1000 photographs, this colourful illustrated guide takes the hassle out of mastering a new dish, be it a starter, snack, main meal or desert. Carefully subdivided and categorised into fish, meat and meat-free dishes, this is a well-organised and incredibly useful guide.

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Ultimate Papercraft Bible (Hardback)

Marie Clayton

ULTP

The Ultimate Papercraft Bible is a complete reference book that reveals all the techniques you will need to create beautiful paper projects. It will show you how to personalise your presents by making cards, envelopes, gift wrap and gift boxes. Edited by Marie Clayton, the book will also teach readers the art of scrapbooking and how to master the techniques of decoupage, quilling and papier mache. This is ideal for both beginner and expert papercrafters alike!
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The Food of Morocco (Hardback)

Paula Wolfert

FOOM

Paula Wolfert's The Food of Morocco is the definitive book on Moroccan cuisine. It contains more than 200 authentic recipes, all with clear instructions and detailed notes. From Spiced Hariria (the classic soup made with lentils and chickpeas) to Chicken with Tangy Preserved Lemon and Olives, there's something for all tastes. Other classical Moroccan delicacies featured include bowls or aromatic soup, spicy sauces and tender grilled kebabs. Beautiful, authorative and beguiling, this gorgeous hardback cookbook will show you how to create delicious Moroccan food.
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The Modern Pantry Cookbook (Hardback)

MPAN

In her first cookbook, top female chef Anna Hansen brings all the originality and flavours of her incredible London restaurant The Modern Pantry to a wider audience – alongside some mouth-watering photography that is guaranteed to act as inspiration. Featuring a global larder of ingredients that can be used at home, this exciting and unique cookbook will guide you through the process of creating beautiful dishes that combine seasonal western ingredients with the freshness and spice of Asian cuisine.

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Chelsea Flower Show - A Centenary Celebration (Hardback)

Brent Elliott

CFSW

Published to coincide with the centenary of the prestigious RHS Chelsea Flower Show, this beautiful hardback book looks at how the show has grown, changed and shaped the nation's taste in garden design and planting. Written by Royal Horticultural Society insider Brent Elliott, the extensive read includes photographs, plans and posters from the extensive RHS archive, many of which are published here for the first time. Bringing the full Chelsea experience to the page, this is ideal for you, whether you're interested in nurseries and showgardens or just want to buy gardening gloves!
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Churchill: The Power of Words (Hardback)

Sir Winston S. Churchill

CHUH

Edited by his official biographer Martin Gilbert, Churchill: The Power of Words contains 200 extracts from Winston Churchill's own personal books, articles and speeches that reflect his life story, career and philosophy. The hardback book features everything from intimate memories of Churchill's childhood through to his debates on social policy, war and political causes. Fascinating reading for anyone interested in politics, the book is an illuminating, fascinating and compelling portrait of both the public and the private Churchill, told in the legendary prime minister's very own words.
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WAIT

Waitrose Cookery School presents Love to Cook - a cookbook full of tips, techniques and classic recipes. Complete with advice from extremely talented chefs, this book showcases their know-how and passes on their passion for fresh ingredients and good, healthy food. Tastebud-tantalising recipes and step-by-step guides to the cook's techniques are also included, meaning it won't be long before sumptuous and impressive spreads are within your reach!

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The New Elizabethans (Hardback)

James Naughtie

NEWE

To mark the Queen's Diamond Jubilee, Jim Naughtie looks back over the span of her reign to identify the people who have defined the era in The New Elizabethans: Sixty Portraits of Our Age. The official tie-in to the popular Radio 4 series, the book reveals a fascinating and eclectic collection of profiles that celebrate 60 New Elizabethans who represent all walks of life in British society. A superb comment on social and political life, it is the perfect present for anyone interested in royalty and contemporary history.
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Natural History Museum: Art of Nature (Hardback)

Judith Magee

ARTN

This glorious illustrated volume is a celebration of the greatest wildlife artists of the last 300 years. Judith Magee's National History Museum: Art of Nature is an astonishing visual record of parts of the natural world never previously documented. Drawing on the unrivalled collections of the Natural History Museum, this lovely hardback illustrates the development of this genre of art through the centuries.

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Annie Bell's Baking Bible (Hardback)

Annie Bell

BKGB

Award-winning food writer Annie Bell's Baking Bible is a beautifully illustrated book that features over 200 triple-tested recipes that you'll want to make over and over again. In the baking book, Annie explains how to produce perfect results every time, whether you're baking sponge cakes, biscuits, brownies, muffins or meringues. With sweet treats and easy-to-follow recipes for all occasions - from kids' parties to Christmas celebrations - this is a book that will prove essential when it comes to baking!
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