Food & Drink Clearance Sale

  • Rick Stein: The Road to Mexico - Hardback - 9781785942006 - Rick Stein
    RSRM
    • £10.99
    • RRP £26.00
    • Save £15.01Save 57.00000000000000312638803734444081783294677734375%
    After taking us on a culinary trip from Venice to Istanbul and then showcasing his favourite foods from his favourite European cities, this year the ever-popular chef Rick Stein is embarking on a foodie journey down from San Francisco to southern Mexico in the BBC series, Rick Stein's Road to Mexico.

    Rick reveals what food delights Californians before then showing Mexican food at its very best and most diverse. Packed with vegetables and based around fresh ingredients, he explains how both Californian and Mexican cooking is healthy and satisfying and will show you how to replicate the seafood of the north Pacific coast and the spices and salsas of Yucatan.

    This book is packed with mouth-watering photographs and will inspire anyone to cook using these wonderful flavours.
  • Afternoon Tea at Home - Hardback - 9781849757027 - Will Torrent
    ATAH
    • £3.99
    • RRP £19.99
    • Save £16.00Save 80.00%
    Time for tea? Talented pastry chef and chocolatier Will Torrent presents a selection of deliciously indulgent recipes for sandwiches, savouries, scones, cakes and other fancy food in this delectable cookbook.

    Accompanied by Matt Russell's mouth-watering photography, the book provides an introduction to afternoon tea and reveals how this British institution became a worldwide sensation. The book then goes on to offer store-cupboard recipes for jams, spreads, butters and curds before going on to provide tantalising recipes for classic teatime treats including smoked salmon sandwiches, scones and Viennese whirls.

    There are also ideas for every season of the year and even extra-special recipes - like Strawberry and Champagne Tarts - for when you really want to indulge.
  • Gloriously Gluten Free - Hardback - 9780600630425 - Susanna Booth
    GGFR
    (1)
    • £4.99
    • RRP £20.00
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    Around one in a hundred people have coeliac disease and are encouraged to avoid wheat, barley, rye and oats in order to live a healthy and happy life.

    Nowadays, many more people - including many who have no issues with coeliac - are discovering the benefits of healthy eating and are removing gluten from their diets. This cookbook is full of over 100 gluten-free recipes that are tasty and healthy. Among these tempting dishes are coconut & lime chicken curry, a vegetable cobbler and cinnamon spiral buns.

    Alongside the recipes for salads, savoury dishes, sweet treats and cakes and biscuits, the book also includes cheats, swaps and dietary advice to help make going gluten-free easy and appealing.
  • Craft Beer World - Hardback - 9780957140998 - Mark Dredge
    CBWO
    (1)
    • £3.99
    • RRP £16.99
    • Save £13.00Save 76.000000000000001136868377216160297393798828125%
    A guide to 350 of the finest beers known to man, this book provides a modern look at beer, beer styles, the people who make some of the world's best brews and the stories behind them.

    Covering the best breweries from all around the world, the extremely interesting book provides a brief history of breweries looking at everything from the catalyst that caused the growth in the industry through to best food to match your beers with and an in-depth history of beer's most famous styles.

    A beer-illiant book for anyone who appreciates a good drink!
  • Cooking with Tinned Fish - Hardback - 9781910496237 - Bart Van Olphen
    CWTF
    (2)
    • £3.99
    • RRP £12.99
    • Save £9.00Save 68.9999999999999960209606797434389591217041015625%
    Tinned fish has always been a kitchen cupboard staple and as a delicious, nutritious, sustainable and affordable ingredient it deserves to be celebrated. Here, Bart van Olphen demonstrates the versatility of cooking with tinned fish and it's sustainability as an ingredient.

    Complete with unique stories from sustainable fish-farmers who share how they fish fairly, how they were caught and what happens to the fish from sea to tin, Bart's enthusiasm for environmentally responsible fishing is prevalent throughout his recipes from Veal and Tuna Sandwich, Anchovy and Olive Tart to Sardine Tartar.

    Praised by the likes of Jamie Oliver, with his own channel on Jamie Oliver's Food Tube network, Cooking with Tinned Fish is packed with mouthwateringly delicious recipes that will delight the family: from simple soups and sauces to wholesome meals.
  • Good Good Food - Sarah Raven - Hardback - 9781408835555 - Sarah Raven
    GFSR
    • £6.99
    • RRP £25.00
    • Save £18.01Save 71.9999999999999937472239253111183643341064453125%
    Full of sumptuous recipes that are centred around fruit and vegetables, Sarah Raven's Good Good Food is a cookbook that shows healthy eating can be delicious and satisfying.

    Sarah used to work as a doctor at the Royal Sussex County Hospital in Brighton so draws on her wealth of medical knowledge to explain why ingredients like kale, broccoli, red wine, blueberries, apples and seeds are so good for you and how they help protect your body.

    With its mouth-watering photography, the book features 250 colourful recipes that range from lemon chicken and summer herb salad to blood orange sorbet and basil yoghurt ice cream.
  • Have Your Cake and Eat It - Hardback - 9781911127277 - Mich Turner
    HYCK
    (1)
    • £4.99
    • RRP £22.00
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    Mich Turner, celebrity baker and owner of the Little Venice Cake Company, shows how you actually can have your cake and eat it with this hand-picked selection of healthier and more nutritious cakes and bakes.

    Complemented by simply mouth-watering photography, the recipes in this book make use of alternatives for gluten, fats, sugars and dairy. You'll find tempting ideas for cakes, cookies, meringues, bars, muffins and cupcakes.

    Designed to accommodate your personal diet and lifestyle, these sweet treats also come with step-by-step instructions and are suitable for all levels of baker. Among our favourite recipes were the peach melba muffins and hazelnut meringue with mango and passion fruit.
  • Mug Cakes - Hardback - 9780857832672 - Mima Sinclair
    MGMS
    (1)
    • £2.99
    • RRP £8.99
    • Save £6.00Save 65.9999999999999982946974341757595539093017578125%
    Easy to make and delicious (and with barely any washing up!), Mug Cakes have taken the world by storm. In this brilliant book, Mima Sinclair provides her personal selection of recipes that are sure to delight!

    Taking less than 10 minutes to make in a microwave, Mug Cakes are ideal if you don't have the time to bake a cake, you just want a quick treat or if you simply want to prepare some unique nibbles for a gathering.

    In this book, you'll find foolproof recipes and step-by-step instructions for over 40 mug cakes - ranging from classics like Carrot Cakes, Blueberry Muffins and Chocolate Brownies to treats for special occasions and even the likes of Pina Coladas, Coke Floats and White Russians.

    There are also low-fat, dairy-free, gluten-free and sugar-free mug cakes so everyone can enjoy the wonderful taste of a mug cake!
  • Sensationally Sugar Free - Hardback - 9780600632399 - Susanna Booth
    SNSF
    (1)
    • £4.99
    • RRP £20.00
    • Save £15.01Save 75.0000000000000028421709430404007434844970703125%
    This tantalisingly tempting cookbook is bursting with over 100 recipes for sweet treats that are all free from refined sugar.

    Perfect for anyone who is looking to live healthier, Susanna Booth provides a series of tips for sugar-free recipes and minimising your sugar intake before showing you how to make everything from muffins and cookies to cakes, desserts and ice cream.

    Among the delicious treats on offer in the cookbook are pineapple meringue, fresh fig panna cotta and hazelnut cappuccino cupcakes. Other highlights include baklava and cheesy breadsticks.
  • Tea & Cake with Lisa Faulkner - Hardback - 9781471125607 - Lisa Faulkner
    TCAK
    • £5.99
    • RRP £20.00
    • Save £14.01Save 70.0000000000000028421709430404007434844970703125%
    'Possibly the best Celebrity MasterChef winner ever' and a Sunday Times number one bestseller, Lisa Faulkner presents a delectable selection of decadent, dunk-worthy delights in her brand new recipe book, Tea & Cake with Lisa Faulkner.

    From biscuit and cakes to tarts and pies, Lisa shares her tried-and-tested methods for creating the perfect partner for a host of best-loved teas. From the perfect dunking biscuit to a G & Tea cocktail, here you have everything you need to enjoy a good cuppa - including a whole chapter devoted to all things chocolate.

    Whether you're brokenhearted, had a crisis day at work or just need a little pick-me-up, a delicious cup of tea with the perfect accompaniment is just what the doctor ordered. Simply wonderful!
  • Gino's Healthy Italian for Less - Hardback - 9781444795226 - Gino D'Acampo
    HIFL
    (2)
    • £5.99
    • RRP £20.00
    • Save £14.01Save 70.0000000000000028421709430404007434844970703125%
    Gino D'ACampo is one of the nation's favourite chefs and in his latest cookbook he will show you how to cook like a true Italian - on a budget!

    He explains how to shop smart and store food and how to make the most of your fridge and freezer. He also explains the basics that every Italian keeps on hand in their kitchen storecupboard. There are over 100 simple meals to make and they're all nutritious and full of flavour.

    From the heart of Italy, these feel-food recipes will delight the entire family and among the dishes covered are a delicious pasta with cherry tomato sauce, pancetta and pecorino Romano and the timeless classic of spaghetti carbonara.
  • River Cottage Gluten Free Cookbook - Hardback - 9781408858479 - Naomi Devlin
    RCGF
    (1)
    • £6.99
    • RRP £20.00
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    Gluten is problematic for so many people (an estimated 1 in 100 people in the UK has coeliac disease), but it is also found in so many different foods.

    This cookbook - written by nutrition expert Naomi Devlin and with Hugh Fearnley-Whittingstall's trusted River Cottage name behind it - contains over 120 inspiring recipes for those who want to cut out gluten without compromising on taste.

    Whether you're looking to cut out gluten or are cooking for a friend, you'll find recipes for breakfasts, bread, pastries, soups, salads, snacks, main meals and pudding - all of which will make you feel great!
  • Cook Step By Step - Hardback - 9781405361965 - Anne Willan
    CSBS
    (5)
    • £6.89
    • RRP £25.00
    • Save £18.11Save 72.00000000000000227373675443232059478759765625%
    A brilliant cookbook that breaks down learning new recipes and techniques into easy-to-follow chunks, Cook - Step by Step is penned by internationally renowned cookery teacher and food writer Anne Willan.

    Containing over 1000 photographs, this colourful illustrated guide takes the hassle out of mastering a new dish, be it a starter, snack, main meal or desert. Carefully sub-divided and categorised into fish, meat and meat-free dishes, this is a well-organised and incredibly useful cookbook.
  • Step-by-Step Bread - Hardback - 9781409376835
    SBSD
    • £3.49
    • RRP £9.99
    • Save £6.50Save 65.00%
    Step-by-Step Bread contains 35 recipes for tasty bread, from classics to artisan loaves and batters and sweet treats. This essential hardback will help you master rolls, pizzas, muffins and buns as well as more exciting variations for when you are feeling more adventurous. The book is clear, concise and practical and will help you build your baking confidence in no time!
  • Mamushka - Hardback - 9781784720384 - Olia Hercules
    MAMU
    (2)
    • £5.79
    • RRP £25.00
    • Save £19.21Save 75.999999999999996589394868351519107818603515625%
    Covering the sumptuous flavours of the Wild East, this debut cookbook from Olia Hercules contains 100 Ukrainian recipes for fresh and contemporary dishes that have been inspired by countries ranging from Armenia to Azerbaijan.

    Decidedly different but absolutely delicious, among the tempting recipes are ideas for soups, breads, salads, meat dishes, desserts and more. We especially enjoyed the Tartar Lamb Flatbreads, the Azerbaijani Rice and Fruity Lamb and the Birthday Ice Cream and Strawberry Cake.

    Olia was named one of the Observer's Rising Stars of 2015, so you know her recipes are going to be a tremendous fusion of ingredients and flavour. As if that isn't enough, the book's title was inspired by The Addams Family film - Mamushka is marvellous.
  • Eating Well Made Easy - Hardback - 9780007950942 - Lorraine Pascale
    EWME
    • £7.49
    • RRP £20.00
    • Save £12.51Save 62.0000000000000028421709430404007434844970703125%
    A Book People friend who has always delighted us with her delicious recipes, Lorraine Pascale is turning her attention towards healthy food with her latest cookbook, Eating Well Made Easy.

    The 100 recipes all include easy-to-find ingredients that are also affordable and there are ideas for everything from breakfast snacks to sensational soups, and light lunches to lazy brunches.

    Full of quick, no-fuss ideas for healthy and tasty meals, we highly recommend Blackberry and Blueberry Ginger Yogurt Pots, the Smoked Salmon Quiche with Kale and Basil and a Sesame Seed Crust and the No-Cook Chocolate Espresso Cheesecake Bites.
  • Great British Bake Off: Perfect Cakes & Bakes to Make at Home - Hardback - 9781473615441 - Linda Collister
    PCBH
    • £6.99
    • RRP £20.00
    • Save £13.01Save 65.0000000000000028421709430404007434844970703125%
    The Great British Bake Off is coming back and we can't contain our excitement - we simply cannot wait to see the contestants who are battling it out for Britain's biggest baking prize in the famous tent this year.

    This new book ties in with the latest series and includes recipes from the beloved judges Paul Hollywood and Mary Berry, as well as those from this year's contestants fighting it out to be Star Baker.

    Ideal for all levels of baker, each chapter is full of recipes for traditional classics with a twist and uses simple ingredients that can be transformed into something adventurous. The book also has clear advice on the equipment, ingredients and quantities you should be using on your way to the top!
  • Davina's Sugar-Free in a Hurry - Paperback - 9781409157694 - Davina McCall
    DSFH
    • £6.49
    • RRP £16.99
    • Save £10.50Save 61.00000000000000198951966012828052043914794921875%
    We're now well into the new year.. are you thinking it's time for a new you? Let the ever-popular Davina McCall help you kick the sugar habit and cut out junk food for good.

    The quick recipes are ideal for the whole family and will help you balance blood sugar, lose weight and feel fantastic. With ideas for everything from lunch on the go to quick suppers and guilt-free snacks, among the highlights are Mexican tomato and black bean soup and banana, oat and sultana muffins.

    With healthy meals that will quickly become favourites over the next 12 months and beyond, this book is perfect for anyone who wants 2017 to be the year they look after their blood sugar levels.
  • Party Food to Share - Hardback - 9781849758628 - Kathy Kordalis
    PPFS
    • £4.49
    • RRP £16.99
    • Save £12.50Save 72.999999999999998863131622783839702606201171875%
    This book will quickly become your bible to entertaining. It explains how you don't need to spend hours preparing food when you have a gathering.

    Showing you the best foods to serve, whatever season of the year it is, it is bursting with ideas that can be whipped up after work or during a really busy weekend. It tells you the best things to buy in advance and the dishes that really are simple to prepare.

    By following the handy advice in this cookbook you'll be able to spend happy times with all your guests and avoid all the stress that comes with getting ready for them to arrive.
  • MasterChef Kitchen Bible - Hardback - 9780241307267
    MSTC
    (1)
    • £8.99
    • RRP £30.00
    • Save £21.01Save 69.999999999999998863131622783839702606201171875%
    Featuring a foreword from John Torode and Gregg Wallace, this cookbook has everything you need to cook like a true MasterChef champion. It contains over 120 tasty recipes that range from classic dishes to ones that are a little more experimental.

    By following these recipes, you can cook like a MasterChef champion and hone your culinary skills by learning how to fillet fish, make fresh pasta and so much.

    Fans of the long-running BBC show that love to cook will find so many mouth-watering recipes in the MasterChef Kitchen Bible. It's bursting with ideas and recipes from the hit programme and will inspire you to make a feast - fancy tackling nasi lemak, acorn penna cotta and squid ink tortellini.
  • Claridge's: The Cookbook - Hardback - 9781784723293 - Martyn Nail
    CLRI
    (1)
    • £10.99
    • RRP £30.00
    • Save £19.01Save 63.00000000000000255795384873636066913604736328125%
    Claridge's is one of the iconic London hotels and this cookbook offers a glimpse inside the walls while also showing you how to recreate the fine dining on offer in your own home.

    Available with an unbelievable Book People saving off its RRP of #30, it's full of stunning photographs and places and makes a gorgeous gift book for anyone who likes the more glamorous side of life and fancies themselves as a foodie. There are even gatefold spreads that show the kind of treats on offer.

    From breakfasts to afternoon tea and main courses including caviar and roast rack of Kentish lamb to sweet desserts like lemon meringue eclairs and salted caramel peanut bars, there is so much to try. This book even has tips on hosting dinner for 100 and coming up with a cracking Christmas selection.
  • Love Bakery - Hardback - 9781907332470 - Sam Blears
    LOVB
    (5)
    • £3.99
    • RRP £16.99
    • Save £13.00Save 76.000000000000001136868377216160297393798828125%
    Sparkling and full of surprises, Sam Blears' cupcakes, love pops, love shots, cuptails and whoopie pies have become favourites across the country... And now you can make your very own in the comfort of your own home!

    Love Bakery is the ultimate baking bible for anyone who has a sweet tooth. With ideas that encourage any baker to let their imagination run wild, the book is full of glittering decorations and ideas based on the author's moodboards and her just-in-case cupboard.

    There are also ideas for co-ordinating party themes featured throughout!
  • 1001 Recipes You've Always Wanted to Cook - Paperback - 9781910231340 - Heather Thomas
    RUAW
    (1)
    • £4.99
    • RRP £20.00
    • Save £15.01Save 75.0000000000000028421709430404007434844970703125%
    Whether you want to cook up something simple or are looking to dazzle with a show-stopping supper, 1001 Recipes You've Always Wanted to Cook is full of recipes that are delicious and easy to make!

    With sumptuous, mouth-watering photography and easy-to-follow instructions, this cookbook has everything you could ever want when you're in the kitchen - from ideas for light meals, soups and one-pot wonders to family classics, party food and delicious desserts. There are even 'Top 10' recipes for the likes of cocktails, crushes, salsas and sauces.

    Perfect for those starting out in the kitchen and more experienced cooks, you'll find the perfect recipe for every meal and occasion between the pages of this book.
  • Luke's Cookbook - Hardback - 9780718178864 - Luke Thomas
    LKCB
    (1)
    • £6.49
    • RRP £20.00
    • Save £13.51Save 67.0000000000000028421709430404007434844970703125%
    The UK's youngest head chef - in charge of three restaurants at the tender age of 20 years old - Luke Thomas presents 100 fantastic recipes for best-loved family favourites in his new book Luke's Cookbook.

    Packed with step-by-step recipes with unexpected twists and turns, Luke Thomas' recipes transform the nostalgic, comforting foods that we love into sophisticated, delicious dishes that bring fun back to the dinner table.

    Beautifully photographed and filled with mouthwatering recipes for a whole host of family favourite recipes - including cheese and pineapple sticks, and spaghetti bolognese - Luke's Cookbook is perfect for those who love classic dishes but fancy giving their cooking a modern makeover.