Offers

Food & Drink Winter Sale

  • A Baker's Life - Hardback - 9781408846506 - Paul Hollywood
    BLPH
    Paul Hollywood
    • £8.00
    • RRP £26.00
    • Save £18.00
    In Channel 4's A Baker's Life, Great British Bake Off judge Paul Hollywood looks over the decades he has spent baking and showcases 100 of his all-time favourite baking recipes. This companion book is full of the stories he tells and the treats he enjoys.

    Each chapter is filled with bakes from a different decade and stage in Paul's life e.g. the basics learnt during his time at his father's bakery; when he honed his skills at the world's finest hotels; and the flavour-filled delights he discovered in Cyprus.

    From garlic baguettes to chorizo and chilli Scotch eggs to his mum's ginger biscuits and double chocolate Danish twists, there's something for every taste in this book full of anecdotes and amazing recipes.
  • The Hairy Bikers' Chicken & Egg - Hardback - 9780297609339 - Hairy Bikers
    HBCH
    Hairy Bikers
    • £6.00
    • RRP £22.00
    • Save £16.00
    You'll have seen Si and Dave bring a whole new variety of flavours to the standard meal staple of chicken and egg in their latest hit BBC show. Now you can bring these tasty treats into your own home with the help of this tie-in cookbook.

    With recipes perfect for the whole family, this cookbook is bursting with chicken recipes and egg-based puddings and starters. The recipes are easy to follow and there also tips to swap ingredients and techniques to learn from.

    Featuring the Hairy Bikers at their best, this is a cookbook that shows how there is far more to chicken than you would expect. It truly is a show-stopping celebration of this traditional favourite - it shows you how to make roasts, bakes, pies, puddings, casseroles braises and so much more.
  • Marshmallows - Paperback - 9781845435202 - Tim Kinnaird
    MALO
    Tim Kinnaird
    • £2.00
    • RRP £12.99
    • Save £10.99
    Enjoy 100 mouth-watering marshmallow treats in this seriously tempting book, all compiled by the pastry chef and Macarons & More owner Dr. Tim Kinnaird.

    With step-by-step instructions right from the beginning for how to create these enticing treats, you'll be amazed by just what can be done with a humble marshmallow. The book shows you how to make marshmallow snowmen for excited kids and other party favourites, while there are also marshmallows with a more grown-up edge e.g. pina colada marshmallows and marshmallow vodka.

    Perfect for sharing at parties or indulging in yourself, this is the ultimate book for anyone who's always wanted to master the art of making marshmallows!
  • The Little Tapas Book - Hardback - 9781742660301
    TLTB
    • £2.00
    • RRP £9.99
    • Save £7.99
    Tapas, or 'finger food' in native tongue, may have originated in Spain, but the custom of nibbling on three or four delectable mouthfuls - empanadillas or, perhaps, chilli olives - with a glass of wine or two has been happily embraced by people from countries all over the world. And with The Little Tapas Book, you'll be whipping up your own tapas in no time.

    With step-by-step instructions and mouth-watering photographs throughout, you can learn how to bring the taste of the Mediterranean to your kitchen. And packed with more than 60 tapas recipes to try - inspired by Spanish, Portuguese and Mexican cuisine - this handsome little book of tempting bite-sized treats will keep the tradition of tapas alive and well. Choose a few to enjoy over drinks, or make a whole meal of them for the whole family to enjoy.
  • A Bird in the Hand - Hardback - 9781845338961 - Diana Henry
    BITH
    Diana Henry
    (2)
    • £4.00
    • RRP £20.00
    • Save £16.00
    If you only ever buy one collection of chicken recipes ever again, make it this one! From the bestselling author of A Change of Appetite, A Bird in the Hand by Diana Henry offers readers a plethora of brilliant chicken dishes from around the world.

    From simple chicken breast recipes to tasty salads, barbecue favourites, succulent one-pot dishes, comforting pies and much, much more, this beautifully produced hardback will reignite your passion for poultry.

    Praised (almost jealously) by Nigella Lawson, adorned with mouth-watering photographs and filled with chicken recipes for every day and every mood, the book is a celebration of one of our most popular foods.
  • Skinny Soups - Paperback - 9780857833006 - Kathryn Bruton
    SKSP
    Kathryn Bruton
    (1)
    • £3.00
    • RRP £14.99
    • Save £11.99
    Big on flavour and with a low-calorie count, soup is pretty much the perfect meal for any time of the day. This cookbook from Kathryn Bruton contains 80 healthy recipes for skinny soups that will suit anyone.

    Whether you want something warming, exciting or wholesome, the book has a soup for you. Among those that stand out are Spinach, Oat and Hazelnut Milk Soup, restorative Hangover Soup and Turkey and Quinoa Soup with Peas.

    As well as all this, there are 15-minute recipes for anyone who wants to make something quick and a selection of vegetarian, gluten-free, vegan and dairy-free recipes.

    A soup-er book for those who want to eat healthier food!
  • Cheese - Hardback - 9781849499668 - Michel Roux
    CHMR
    Michel Roux
    • £5.00
    • RRP £20.00
    • Save £15.00
    If you love cheese, you will adore Michel Roux's new cookbook. It's full of classic recipes and techniques that will help you make the most of all sorts of cheese in your cooking. Of course, the results are fantastic.

    Among the dishes Michel shows you how to make are raclette, cheese straws, lobster gratin and what he describes as the 'greatest ever ravioli and pizza'. There are also sweeter treats including orange cheesecake and souffle.

    The Michelin-starred chef also offers suggestions for alternatives depending on your personal taste of strong or mild flavours.
  • Nadiya's Bake Me a Festive Story - Hardback - 9781444939613 - Nadiya Hussain
    BMAS 5 years +
    Nadiya Hussain
    5 years +
    • £4.00
    • RRP £14.99
    • Save £10.99
    Nadiya Hussain is one of the nation's favourite bakers following her winning appearance on the Great British Bake Off and tremendously popular British Food Adventures series. She's also proven to be a successful children's author, with Bake Me a Story being a bestseller and huge favourite with Book People customers.

    This time around, Nadiya tells festive stories and presents recipes that complement them. Designed to bring families into the kitchen at the most wonderful time of the year, among the easy-to-bake recipes are cheesy-feet biscuits that go with the story of some odd socks and where they go at Christmas time; pastry to go with the Elves and the Chouxmaker; and a nut roast to go with 'Twas the Night Before Christmas.

    All the stories have gorgeous illustrations by Clair Rossiter and celebrate the joy of sharing.
  • Great British Bake Off Bake it Better - Pies and Tarts - Hardback - 9781473615304 - Angela Nilsen
    BIBP
    • £2.00
    • RRP £14.99
    • Save £12.99
    Learn how to make perfect pies and tremendous tarts with Bake it Better: Pies & Tarts, a brilliant baking book from the Great British Bake Off team.

    Whether you're just starting out baking and want some simple, easy recipes or are looking to become a master baker with plenty of strings to your bow, you'll find the 40 recipes in this book sensational and show-stopping!

    All tried and tested, you'll find traditional classics and recipes with a modern twist, many of which have photographs so you know exactly what you're aiming for. In fact, by following the recipes in this book, it could be you in the famous tent with Paul, Mary, Mel and Sue next year!
  • Kirstie's Real Kitchen - Hardback - 9781473643369 - Kirstie Allsopp
    KTRK
    Kirstie Allsopp
    • £5.00
    • RRP £25.00
    • Save £20.00
    Kirstie Allsopp showcases the simple recipes she cooks for her family in this mouth-watering cookbook.

    Kirstie learned to cook as she went along, but luckily she's managed to harbour advice from cooks, bakers and chefs, as well as friends and families, over the years. This book contains all of her favourite recipes, ranging from weekday suppers to those that will astound any crowd when entertaining.

    Kirstie even provides advice on dealing with fussy eaters and shows you how to make something special out of the food you eat every day. She also recalls stories from her family life and how these events inspired her cooking.
  • Itsu 20-Minute Suppers - Hardback - 9781784721930
    ITMS
    (2)
    • £4.00
    • RRP £18.99
    • Save £14.99
    With so many people living such busy lives these days, it's hard to find the time to eat fresh meals every evening during the week. But the latest cookbook from itsu will change all this. It's packed full of healthy, nutritious suppers that can be made within just 20 minutes.

    All of the 100 Asian-inspired recipes use ingredients that are readily available at mini-markets including noodles, rice, grains and soups. As well as being low on calories, the 'superfood' ingredients in the recipes also provide optimum nutrition.

    A revolutionary cookbook full of food that is light, green and good for you.
  • Cook Healthy & Quick - Hardback - 9780241262795 - DK
    QAHC
    DK
    • £5.00
    • RRP £18.99
    • Save £13.99
    A bumper book including over 300 recipes that can be made in minutes, Cook Healthy & Quick is bursting with food that is full of flavour and nutrition.

    Among the delicious recipes on offer are gluten-free dishes, protein-packed family brunches, fast-to-prepare and low-on-sugar treats and green packed lunches. All of them are accompanied by step-by-step recipes and are presented in order of preparation time.

    Colour bands on each recipe page allow you to see the key nutritional benefits at a glance and there are also suggestions for variations that will allow you to introduce new ingredients and flavour combinations.

    Starters including soups, salads and sandwiches; mains including lean meat, fish and pasta; and a hand-picked selection of sides and desserts are all featured.
  • Knife - Hardback - 9781849498913 - Tim Hayward
    KNFE
    Tim Hayward
    • £5.00
    • RRP £20.00
    • Save £15.00
    Discover the culture, craft and cult of the cook's knife with this incredible book for keen cooks.

    A love letter to this essential culinary tool, it covers its form, history and creation and includes interviews with knife-makers, chefs and collectors. Written by award-winning food writer Tim Hayward, this book explores how the relationship between cook and blade has shaped both the knife itself and the way that we eat.

    From Damascus blades to Chinese cleavers and sushi knives, he also talks about 40 different types of knives and their own unique stories. Similar in style to Norwegian Wood, this is an illustrated guide that will delight and inspire anyone with a culinary interest.
  • The Goodness of Avocado - Hardback - 9780857833990 - Lucy Jessop
    TGDA
    Lucy Jessop
    • £2.00
    • RRP £9.99
    • Save £7.99
    Moreish, nutritious and full of antioxidant properties, everyone loves avocado and in this cookbook Lucy Jessop provides 40 delicious and health-boosting recipes that make the most of the tasty fruit.

    Whether you prefer it smooth, smashed, chunky or whole, there is no wrong way to eat this nutrient-packed fruit. From smashed on toast for a snack to to topped with eggs for brunch, this book covers it all. I will also show you how to transform it into a feel-good smoothie, a zingy salsa or even a sensational salad dressing.

    You can also add avocados into your dessert instead of cream. his is a brilliant book about a fruit that is becoming more and more popular.
  • MasterChef Kitchen Bible - Hardback - 9780241307267
    MSTC
    • £8.00
    • RRP £30.00
    • Save £22.00
    Featuring a foreword from John Torode and Gregg Wallace, this cookbook has everything you need to cook like a true MasterChef champion. It contains over 120 tasty recipes that range from classic dishes to ones that are a little more experimental.

    By following these recipes, you can cook like a MasterChef champion and hone your culinary skills by learning how to fillet fish, make fresh pasta and so much.

    Fans of the long-running BBC show that love to cook will find so many mouth-watering recipes in the MasterChef Kitchen Bible. It's bursting with ideas and recipes from the hit programme and will inspire you to make a feast - fancy tackling nasi lemak, acorn penna cotta and squid ink tortellini.
  • The Big Family Cooking Showdown - Hardback - 9781785942808
    TBFC
    • £6.00
    • RRP £20.00
    • Save £14.00
    The Big Family Cooking Showdown showcased some of the finest meals the families of Britain had to offer and this accompanying cookbook is bursting with over 120 recipes from the BBC show.

    They range from hot-pots to fish and chips, curries and pasta that even top chef (and show judge) Giorgio Locatelli said he would be 'proud to serve in his restaurant'.

    Including all the best recipes from the hit series, many of which have been passed down through generations, this cookbook is packed full of mouth-watering photography.
  • Scandinavian Comfort Food - Hardback - 9781849498869 - Trine Hahnemann
    SCCF
    Trine Hahnemann
    (2)
    • £6.00
    • RRP £25.00
    • Save £19.00
    If you're wanting to live in a more hygge way, than you've got to indulge in some delicious Scandinavian comfort food. If you're wondering what hygge means, it's a Danish word with no basic translation but it's basically something cosy, warming or the feeling of content.

    This cookbook from Danish cook and writer Trine Hahnemann shows how you can take inspiration from Scandinavian cooking and create some incredibly tasty dishes. There are ideas for family meals, soups, salads, breads, pickles, jams and cordials. There are even mouth-watering cakes to bake.

    Revolving around fresh, seasonal ingredients and with a balance of nutrition, the food is hearty and sure to help you embrace the hygge lifestyle.
  • 100 Easy 30-minute Recipes - Paperback - 9780241205624
    ETMR
    • £2.00
    • RRP £9.99
    • Save £7.99
    100 Easy 30-minute Recipes will help you take the stress out of cooking by using everyday ingredients and easy-to-follow techniques.

    With its step-by-step instructions, this cookbook will help even the biggest novice become a whizz in the kitchen - and the dishes cover everything from spicy stir-fry recipes to hearty grills, healthy salads and delicious desserts.

    This is an ideal cookbook for anyone just starting out in the kitchen or those who are short on time but want to eat well.
  • Sweet - Hardback - 9781849495578 - James Martin
    JMSW
    James Martin
    • £6.00
    • RRP £20.00
    • Save £14.00
    We Britons have an extra tummy for dessert, that's pretty much a given. Either way, you'll want to save space for the 90 fabulous sweet treats in James Martin's new recipe book, Sweet.

    A celebration of everyone's favourite teatime course, the much-loved TV chef takes readers on a tour of elegant classics, challenging showstoppers, chocolaty treats and much more through mouthwatering photographs and his foolproof step-by-step instructions.

    Sure to provide inspiration whether you're planning a simple bake or a grand finale to a celebratory meal, this exciting collection of all-new naughty-but-nice James Martin recipes sets a new standard for home-made desserts.
  • Pizza - Hardback - 9781742574851 - Julie Pearce
    QESP
    Julie Pearce
    (1)
    • £2.50
    • RRP £9.99
    • Save £7.49
    Everyone loves pizza - and this book is the perfect addition to your kitchen shelf when it comes to creating your own.

    Bringing the taste of Italy into your household, the book shows how pizza is a very versatile and delicious dish - from the conventional Neapolitan version to Calzones, they're a favourite around the world.

    Bursting with contemporary ideas that use fresh and readily available ingredients, the recipes are fun to make - and even better to eat! A great cookbook for pizza lovers.
  • Quick Simple Easy: Chocolate - Hardback - 9781742573854 - Olga Carryer
    QSEC
    Olga Carryer
    • £2.00
    • RRP £9.99
    • Save £7.99
    Calling all chocoholics! This is the book for you... Packed with delicious recipes for dark, milk and white chocolate, it's full of delights!

    Beautifully designed with its material spine, the book has recipes for cakes, cheesecakes, fudge, macaroons, meringues, brownies, truffles and more, meaning you'll always have the chance to enjoy a tasty chocolate treat.

    There is also plenty of practical advice on working with chocolate.
  • Home Cook - Hardback - 9781783350964 - Thomasina Miers
    MIER
    Thomasina Miers
    • £6.00
    • RRP £25.00
    • Save £19.00
    Thomasina Miers, the founder of Wahaca and Guardian food writer, presents over 300 delicious, fuss-free recipes that she enjoys eating with her family in Home Cook.

    A stunningly presented book that has drawn praise from the likes of Lauren Laverne, Sara Cox and Claire Ptak from The Violet Bakery, it's bursting with mouth-watering meals and features simply sumptuous photography.

    Thomasina has gathered together the recipes that have meant the most to her over the years and they range from traditional family favourites to more exotic fare. From small bites to comfort food and recipes for date nights, you'll love cooking and eating these recipes just as much as she's enjoyed sharing them.
  • The Gannet's Gastronomic Miscellany - Hardback - 9781784723996 - Killian Fox
    GNGM
    Killian Fox
    • £3.00
    • RRP £11.99
    • Save £8.99
    The expert creators of The Gannet offer a selection of fascinating, funny and unexpected facts about food and drink in this gastronomic miscellany.

    Going well beyond the usual food fixations, this book is presented in a very inventive style and will entertain any foodie. It offers advice on everything from creating a hit food profile on Instagram to learning the ins and outs of craft beer.

    It also highlights millenia-old products that are still edible today... are you brave enough to try Irish bog butter or Ancient Egyptian honey?
  • Mug Crumbles - Hardback - 9781784880224 - Gomez Huet
    MCRM
    Gomez Huet
    • £2.50
    • RRP £7.99
    • Save £5.49
    Following in the tasty footsteps of Mug Cakes and Mug Cakes: Chocolate comes Mug Crumbles - and it's full of even more sweet treats that can be made in a matter of minutes with little preparation!

    Perfect for when you want to treat yourself, there are 30 recipes to enjoy and they range from the classic apple crumble to pear and ginger and rum and raisin.

    A brilliant little book full of mouth-watering crumbles that you'll love making and eating.