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    The Original River Cottage Cookbook

    Hugh Fearnley-Whittingstall

    Product Code: ORCC
    Hardback
    (1)
    Hand-picked favourites
    An inspiring and groundbreaking book, this is the reissued edition of Hugh Fearnley-Whittingstall's classic River Cottage Cookbook, complete with extra recipes and a revealing look at life at Park Farm.

    The award-winning book has sold half-a-million copies and helped thousands of people grow vegetables, keep poultry, raise livestock, shop sustainably and cook better food. Showing the Channel 4 presenter at his best, it's bursting with recipes you'll love cooking just as much as you love eating.

    Alongside the classics of Fennel Risotto with Scallops and Salt Beef with Potato Hashare new favourites including Pork Sausage and Cornish Sardines with Salsa Verde. A must-have for any cook's kitchen.
    • £4.89
    • RRP £25.00
    • Save £20.11
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    Prosecco Made Me Do It

    Amy Zavatto

    Product Code: SECO
    Hardback
    Hand-picked favourites
    Embrace the potential of Prosecco with this amazing book. It's packed full of 60 seriously sparkling cocktail recipes that are light, fizzy and fun.

    From choosing the right bottle to making standby syrups and perfect purees, this book will show you how to deliver delicious cocktails for every occasion. It shows how you can pair Prosecco with anything from juices to aperitifs to make a two-ingredient tipple packed with flavour.

    From the classic bellini and fresh fruit mimosa to more experimental combinations, the recipes are accompanied by bright and beautiful artwork and are oh-so-easy to make. Which one will you start with?
    • £3.49
    • RRP £9.99
    • Save £6.50
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    I Quit Sugar: Simplicious

    Sarah Wilson

    Product Code: IQSS
    Hardback
    (3)
    Hand-picked favourites
    Following up on her bestselling book I Quit Sugar, health expert Sarah Wilson returns with 306 sugar-free recipes in Simplicious.

    Showing you how to shop, cook and eat without using sugar and other processed foods, the book also covers how you can buy these kind of ingredients in bulk and freeze and preserve them - and create tasty food using the leftovers.

    From guilt-free sweet treats to one-pot wonders and nutrient-filled delights, this book will help you embrace the health-giving benefits of tasty sugar-free food.
    • £4.39
    • RRP £20.00
    • Save £15.61
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    Eat Yourself Beautiful

    Rosanna Davison

    Product Code: EYBT
    Hardback
    Hand-picked favourites
    'Eat Yourself Beautiful was born from the hundreds of beauty and fitness questions I've been asked over the past 12 years ...What are the best products for a flawless complexion? How can I make my hair shiny and strong? How can I lose weight without feeling hungry? My answer is simple: your diet is the best beauty secret you possess.' In Eat Yourself Beautiful, international model and nutritional therapist Rosanna Davison shares her recipes to help you look and feel amazing. Simplifying the inner workings of the human body, she explains how we really are what we eat when it comes to making the most of our looks. Excess weight, puffiness around the eyes, spots, dry skin and hair, brittle nails, poor sleep, low energy, even wrinkles and fine lines can ALL be remedied by moving towards a more nourishing and healthy way of eating. So what are you waiting for? Get started with Rosanna's Eat Yourself Beautiful programme, a one-week sample diet to take you from zero to radiant in seven days. Discover the delicious, nourishing recipes that will help you achieve the body, skin, hair and glow you've always dreamed of.
    • £4.39
    • RRP £21.99
    • Save £17.60
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    Chasing the Dram

    Rachel L. McCormack

    Product Code: DRAM
    Hardback
    Hand-picked favourites
    Rachel McCormack celebrates Scotland's national drink of whisky in food in this eye-opening travelogue.

    A very personal guide, Rachel tells anecdotes while revealing the history of the drink and facts about distillers. The recipes will appeal to everyone from the novice whisky learner to a cooking connoisseur.

    She also interviews key people from all around the country while visiting distilleries and those who make their own whisky.
    • £4.89
    • RRP £16.99
    • Save £12.10
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