Food & Drink Clearance Sale

  • Gino's Hidden Italy - Hardback - 9781473646483 - Gino D'Acampo
    GNHI
    • £3.99
    • RRP £20.00
    • Save £16.01Save 80%
    Teaching you how to cook and eat like a true Italian, Gino D'Acampo is back and ready to take you on a journey of discovery through Northern Italy in this gorgeous cookbook.
    Revealing the secrets of Italian food, Gino introduces 80 new recipes that are delicious and will help bring the taste of Italy onto your dining room table. Accompanying a primetime series called Hidden Italy, there are chapters dedicated to antipasti, pasta, risotto, meat, fish, vegetables, baking and desserts.

    From peach picking in Turin to truffle hunting in Piedmote, Gino has done it all and here he shows you the best ways to use local and seasonal Italian ingredients.
  • I Quit Sugar: Simplicious - Hardback - 9781447291732 - Sarah Wilson
    IQSS
    (3)
    • £3.99
    • RRP £20.00
    • Save £16.01Save 80%
    Following up on her bestselling book I Quit Sugar, health expert Sarah Wilson returns with 306 sugar-free recipes in Simplicious.

    Showing you how to shop, cook and eat without using sugar and other processed foods, the book also covers how you can buy these kind of ingredients in bulk and freeze and preserve them - and create tasty food using the leftovers.

    From guilt-free sweet treats to one-pot wonders and nutrient-filled delights, this book will help you embrace the health-giving benefits of tasty sugar-free food.
  • Cook Eat Love - Hardback - 9781409169437 - Fearne Cotton
    CELV
    • £4.99
    • RRP £20.00
    • Save £15.01Save 75%
    Following the bestselling success of Cook Happy, Cook Healthy, Fearne Cotton presents even more simple and nourishing recipes that are good for your health and mindset in Cook. Eat. Love.

    Fearne absolutely loves cooking and in this book she proudly presents some of her favourite recipes, explaining how they're fun to make and even better to eat. She offers up over 100 recipes and there's something for every meal of the day.

    With a focus on family cooking, Fearne provides both vegetarian (she's a veggie herself but she cooks meat for her family) and meat dishes that are hugely tasty and packed with goodness. Among the highlights are Thai coconut soup, a selection of quick and healthy pizzas and roast chicken cashew and chilli salad.

    She even has ideas for guilt-free desserts, bursting with natural goodness.
  • Easy Slow Cooker - Paperback - 9781849759137 - Ryland Peters & Small
    ESLO
    • £3.49
    • RRP £9.99
    • Save £6.50Save 65%
    Make use of your slow cooker by preparing the hearty and tasty dishes on offer in this incredible cookbook.

    Slow cookers can be used day or night and can help prepare your food while you're out of the house so you'll love the warming soups, starters, light bites, one-pot dishes, poultry, game, fish and veggie dishes on offer here. There are also ideas for lip-smackingly indulgent desserts including a blueberry and cherry sponge and coffee hazelnut pudding with coffee bean sauce.

    Slow cookers are perfect for busy people who love good food - and this book has every recipe you could ever need.
  • Have Your Cake and Eat It - Hardback - 9781911127277 - Mich Turner
    HYCK
    (1)
    • £3.99
    • RRP £22.00
    • Save £18.01Save 81%
    Mich Turner, celebrity baker and owner of the Little Venice Cake Company, shows how you actually can have your cake and eat it with this hand-picked selection of healthier and more nutritious cakes and bakes.

    Complemented by simply mouth-watering photography, the recipes in this book make use of alternatives for gluten, fats, sugars and dairy. You'll find tempting ideas for cakes, cookies, meringues, bars, muffins and cupcakes.

    Designed to accommodate your personal diet and lifestyle, these sweet treats also come with step-by-step instructions and are suitable for all levels of baker. Among our favourite recipes were the peach melba muffins and hazelnut meringue with mango and passion fruit.
  • Jamie's Comfort Food - Hardback - 9780718159535 - Jamie Oliver
    JMCF
    (3)
    • £4.99
    • RRP £30.00
    • Save £25.01Save 83%
    Jamie Oliver's cookbook Jamie's Comfort Food is - as the cover suggests - the ultimate weekend cookbook, bursting with delicious dishes, family favourites and brimming with good mood food that is guaranteed to hit the spot.

    An old-fashioned cookbook full of comforting and indulgent recipes from around the world - with a typical Jamie twist! - the recipes are inspired by everything from childhood memories to the seasons, including: the ultimate mac and cheese, mighty moussaka, delicious gyozas, sumptuous sticky toffee pudding and much, much more...

    A must-have recipe book for Jamie Oliver fans, and those who simply love food, Jamie's revolutionary approach to home cooking has changed the way we eat - and that's why we love him!
  • River Cottage Love Your Leftovers - Hardback - 9781408869253 - Hugh Fearnley-Whittingstall
    HLYL
    • £4.99
    • RRP £20.00
    • Save £15.01Save 75%
    Hugh Fearnley-Whittingstall's River Cottage books are always bursting with ideas for flavoursome food that you just can't get enough of - and Love Your Leftovers is no exception.

    Helping you wipe away that guilty conscience about the ingredients that are sadly left languishing in the fridge or cupboard, Hugh gives ideas for what to use with bendy carrots, wilting salads and rock-like bread.

    He starts by giving practical advice for cooking on a weekly basis with leftovers in mind and then provides tips on how best to store these ingredients. He shows you how to prepare these simple, tasty and flexible recipes - leftover meat can be made into Chilli Beef Noodles; surplus vegetables can be transformed into Roast Root Hummus; and spare eggs make easy Macarons.

    With 100 recipes to try and mouth-watering photography throughout, this is a book that will help you never be bored of leftovers again.
  • Tom's Table - Hardback - 9781472909435 - Tom Kerridge
    TTTK
    (2)
    • £4.99
    • RRP £25.00
    • Save £20.01Save 80%
    A favourite with Book People customers and a Michelin-starred chef, Tom Kerridge is back with a delicious new cookbook. My Favourite Everyday Recipes finds the chef adding bold twists and flavour to traditional dishes.

    Big on flavour, among the 100 deliciously tempting recipes you'll find ideas for starters, sides, mains and desserts as well as some tasty midweek meals and hearty weekend feasts.

    Simple to make and complemented by Christian Barnett's exquisite photography, you'll find recipes for Lamb Ribs with Roasted Onion, the Ultimate Roast Chicken, and a delicious Date and Banana Milkshake.
  • The Original River Cottage Cookbook - Hardback - 9780007375271 - Hugh Fearnley-Whittingstall
    ORCC
    (1)
    • £4.99
    • RRP £25.00
    • Save £20.01Save 80%
    An inspiring and groundbreaking book, this is the reissued edition of Hugh Fearnley-Whittingstall's classic River Cottage Cookbook, complete with extra recipes and a revealing look at life at Park Farm.

    The award-winning book has sold half-a-million copies and helped thousands of people grow vegetables, keep poultry, raise livestock, shop sustainably and cook better food. Showing the Channel 4 presenter at his best, it's bursting with recipes you'll love cooking just as much as you love eating.

    Alongside the classics of Fennel Risotto with Scallops and Salt Beef with Potato Hashare new favourites including Pork Sausage and Cornish Sardines with Salsa Verde. A must-have for any cook's kitchen.
  • Cook Happy, Cook Healthy - Hardback - 9781409163756 - Fearne Cotton
    CHFC
    (2)
    • £3.99
    • RRP £20.00
    • Save £16.01Save 80%
    Fearne Cotton is one of the most familiar figures from the world of TV and radio. Since having children, she has developed a love of cooking and in Cook Happy Cook Healthy she shares her favourite family recipes.

    Whether you're looking for speedy midweek lunches, healthy snacks to beat the afternoon slump or recipes that take a bit longer to prepare but are extra special for the weekend, you'll find them all in here.

    Each recipe has been refined to use sugar-free and nourishing ingredients (all of which are easily sourced) and among the highlights are super-quick granola, courgette and carrot 'spaghetti' and Death by Chocolate cake.
  • The Hairy Bikers' Chicken & Egg - Hardback - 9780297609339 - Hairy Bikers
    HBCH
    (1)
    • £4.99
    • RRP £22.00
    • Save £17.01Save 77%
    You'll have seen Si and Dave bring a whole new variety of flavours to the standard meal staple of chicken and egg in their latest hit BBC show. Now you can bring these tasty treats into your own home with the help of this tie-in cookbook.

    With recipes perfect for the whole family, this cookbook is bursting with chicken recipes and egg-based puddings and starters. The recipes are easy to follow and there also tips to swap ingredients and techniques to learn from.

    Featuring the Hairy Bikers at their best, this is a cookbook that shows how there is far more to chicken than you would expect. It truly is a show-stopping celebration of this traditional favourite - it shows you how to make roasts, bakes, pies, puddings, casseroles braises and so much more.
  • Tom Kitchin's Meat and Game - Hardback - 9781472937803 - Tom Kitchin
    TKMG
    • £4.99
    • RRP £26.00
    • Save £21.01Save 80%
    Now established as one of the nation's favourite chefs, Tom Kitchin shares his passion for meat and game in this mouth-watering cookbook.

    The game recipes make use of the likes of venison, partridge, pheasant, grouse, rabbit hare and all things wild and adds them to roast, pasta dishes, terrines, soups and pies, while the meat ones include roasts with all the trimmings and smoked ham hocks with hot pineapple salsa.

    Tom also adds some new and contemporary twists on much-loved classic meat dishes.
  • Cook Step By Step - Hardback - 9781405361965 - Anne Willan
    CSBS
    (5)
    • £4.99
    • RRP £25.00
    • Save £20.01Save 80%
    A brilliant cookbook that breaks down learning new recipes and techniques into easy-to-follow chunks, Cook - Step by Step is penned by internationally renowned cookery teacher and food writer Anne Willan.

    Containing over 1000 photographs, this colourful illustrated guide takes the hassle out of mastering a new dish, be it a starter, snack, main meal or desert. Carefully sub-divided and categorised into fish, meat and meat-free dishes, this is a well-organised and incredibly useful cookbook.
  • Eat Yourself Beautiful - Hardback - 9780717166992 - Rosanna Davison
    EYBT
    • £4.99
    • RRP £21.99
    • Save £17.00Save 77%
    'Eat Yourself Beautiful was born from the hundreds of beauty and fitness questions I've been asked over the past 12 years ...What are the best products for a flawless complexion? How can I make my hair shiny and strong? How can I lose weight without feeling hungry? My answer is simple: your diet is the best beauty secret you possess.' In Eat Yourself Beautiful, international model and nutritional therapist Rosanna Davison shares her recipes to help you look and feel amazing. Simplifying the inner workings of the human body, she explains how we really are what we eat when it comes to making the most of our looks. Excess weight, puffiness around the eyes, spots, dry skin and hair, brittle nails, poor sleep, low energy, even wrinkles and fine lines can ALL be remedied by moving towards a more nourishing and healthy way of eating. So what are you waiting for? Get started with Rosanna's Eat Yourself Beautiful programme, a one-week sample diet to take you from zero to radiant in seven days. Discover the delicious, nourishing recipes that will help you achieve the body, skin, hair and glow you've always dreamed of.
  • Free-from Desserts - Hardback - 9781849494878 - Julia Thomas
    FFDS
    (1)
    • £4.49
    • RRP £20.00
    • Save £15.51Save 77%
    Free-From Desserts will provide you with over 100 tempting dessert recipes that are suitable for coeliacs and those who are lactose intolerant.

    Ideal for those looking to trim down their intake of wheat, gluten and dairy, you'll find tasty recipes for gorgeous puddings, pastries, ice creams and cakes without butter, cream or what flour.

    A brilliant book for anyone who wants to make sweet treats that are healthier and more digestible.