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Food & Drink Clearance Sale

  • Vegetarian with a Vengeance - Paperback - 9781906502799 - Tina Scheftelowitz
    VEGV
    Tina Scheftelowitz
    (2)
    • £2.99
    • RRP £14.99
    • Save £12.00
    Increasing numbers of people are cutting down on meat as they become more aware of environmental, health and animal welfare issues. Some people decide to go meat-free one or two days a week and Vegetarian with a Vengeance is a cookbook packed with over 100 recipes for every kind of meal. From traditional dishes to more exotic fare, the appealing recipes are suitable for both beginners and established vegetarians. Complemented by mouth-watering photography, the book includes veggie recipes for tapas, wraps, salads, breads, puddings and many more.
  • Party Cakes to Bake and Decorate - Other - 9781409533023 - Abigail Wheatley
    PCBD 7 years +
    Abigail Wheatley
    7 years +
    • £1.99
    • RRP £9.99
    • Save £8.00
    Tried-and-tested cake recipes are joined in this full-colour book by 18 different cake types for children aged 6+ and grown-ups to make together.

    With plenty of inspirational ideas that will impress every party guest, the tasty sweet treats are explained with step-by-step instructions so beginner cooks will love learning how to bake.

    Bursting with tips for decorating cakes, including straightforward icing and piping techniques young children will be able to achieve, chunks of information about using marzipan and chocolate to decorate your cakes and even how to make your own paper confetti, flags and cake toppers, this comprehensive, child-friendly cookbook will help you beautifully complete every part of your party cakes in no time.
  • The Gluten-Free Recipe Book - Paperback - 9780753729274
    GFRB
    • £1.99
    • RRP £9.99
    • Save £8.00
    Missing out on your favourite foods due to having coeliac disease or a wheat intolerance is a thing of the past. In this collection of 60 recipes from Diet Trials, Extreme Skinny Celebrities and Food & Drink's Lyndel Costain there is something for everyone, whatever your reason for going gluten free.

    Providing easy-to-make alternatives to problem foods such as pasta, bread, pastry and cakes, this inspiring selection of gluten-free recipes will make sure that no one need miss out. Packed with expert advice, menu planners and nutritionally analysed recipes including Thai Coconut Chicken, Meringue Roulade and Potato Pizza Margherita, the book is sure to help you on your way to embracing a gluten-free diet.

    From how to lose weight with a gluten-free lifestyle to proper feasts and children's favourites, The Gluten-Free Recipe Book will provide you with all of the skills you need to cut out gluten for good - without cutting out flavour!
  • Artisan Pizza to Make Perfectly at Home - Hardback - 9780857832177 - Giuseppe Mascoli
    APPH
    Giuseppe Mascoli
    • £2.99
    • RRP £12.99
    • Save £10.00
    Praised by many and widely regarded as home to some of the best pizzas in the country, now you can bring the incredible taste of the Franco Manca restaurant directly into your kitchen with this sumptuous cookbook.

    With recipes compiled by owner Giuseppe Mascoli and Bridget Hugo, the book takes pizza making back to basics. Aimed at those who have pizza stones or heavy baking trays rather than wood-burning ovens, the famous slow-rising sourdough recipe is included as well as many others, including seasonal variations.

    There are also chapters on Fritti (fried starters) and salad, as well as tips on how to make your own flavoured oils, preserve your tomatoes and cure your meat.
  • Mary Berry's Cookery Course - Hardback - 9780241205600 - Mary Berry
    MBCK
    Mary Berry
    • £6.49
    • RRP £25.00
    • Save £18.51
    The queen of baking (and we'd happily give her that title for cooking as well), Great British Bake Off judge Mary Berry can teach anyone how to cook a collection of all-time favourites with this easy-to-follow guide to finding your way around the kitchen.

    Starting with the basic equipment and techniques you'll need, Mary then takes you though to cooking delicious recipes for a variety of meals The sections range from Soups to Meat, Poultry to Pasta and more. Each one has a Master Recipe to help you learn the skills you need to become a great cook.

    Of course, being Mary there are some delicious desserts to bake and devour including a Double-crust Apple Pie, Plum Crumble and Chocolate Eclairs. Among the 100 recipes are also those for roasts, soups, pies and cakes. Whether you're a novice or experienced cook, this will quickly become your go-to cookbook. Trust Mary when it comes to tasty food.
  • Sugar-Free Snacks and Treats - Hardback - 9781849756037
    SFST
    (1)
    • £2.99
    • RRP £14.99
    • Save £12.00
    Sugar-Free Snacks and Treats: Deliciously Tempting Bites That are Free from Refined Sugars is a book packed with deliciously natural recipes free from refined sugar and, in many cases, processed wheat and dairy.

    The book will show you how replacing refined sugar with natural sweeteners such as stevia, agave syrup and maple syrup will benefit your health - and how you'll certainly feel the difference! The recipes make use of vegetables, nuts, seeds and other superfoods that furnish your body with long-term health-enhancing vitamins and minerals.

    Among the natural, unprocessed food you can enjoy eating from this book are Lemon Cashew Bars, Sweet Cherry Temptations, Carob and Cocoa Fudge Fig Almond Truffles and savoury options such as Spiced Chilli Popcorn.
  • Great British Bake Off Bake it Better - Better Biscuits - Hardback - 9781473615274 - Annie Rigg
    BIBB
    • £2.49
    • RRP £14.99
    • Save £12.50
    Great for dunking and even more delicious to eat, everybody loves biscuits. Bake it Better: Biscuits is a handy how-to guide for making yummy biscuits from the experts at the Great British Bake Off.

    Whether you're trying your hand at making biscuits or are looking to add to your show-stopping repertoire, this book is full of tried-and-tested recipes that are truly scrumptious. We reckon they'd even get the thumbs up from Mary Berry and Paul Hollywood!

    From traditional favourites to modern bakes, the book's recipes are bursting with easy-to-follow photographs so you know just what to aim for.

  • Perfect Plates in 5 Ingredients - Hardback - 9780857833518 - John Whaite
    PFPL
    John Whaite
    • £3.49
    • RRP £18.99
    • Save £15.50
    Great British Bake Off winner John Whaite shows you how to make delicious dishes with just five ingredients in this incredible cookbook.

    Practical and fun to cook, the book is divided into different sections including Weekend Morning Plates for breakfasts and brunches; Hearty Plates of comfort food; Every Day Plates for easy weeknight suppers; Worth the Wait Plates for slow-cooked show-stoppers; Posh Plates for dishes that impress; Many Plates for sharing; and Dessert Plates for cakes and treats.

    Every recipe uses only five ingredients (plus the essentials of olive oil, butter, salt and pepper) and is simple to cook yet stunning to serve.
  • Rick Stein's Long Weekends - Hardback - 9781785940927 - Rick Stein
    RSLW
    Rick Stein
    • £8.99
    • RRP £25.00
    • Save £16.01
    Rick Stein heads off all around Europe in search of good food in this tie-in cookbook to his hit TV show, Rick Stein's Long Weekends.

    From Copenhagen to Cadiz and Berlin to Bologna, he looks at some of the incredible national dishes and shows you how to make them in the comfort of your own home.

    Accompanying the second series, there is also some fascinating photography of the countries that will surely inspire your next trip away.
  • Our Korean Kitchen - Hardback - 9780297609711 - Jordan Bourke
    KORK
    Jordan Bourke
    • £4.49
    • RRP £25.00
    • Save £20.51
    Authors Jordan Bourke and Rejina Pyo have their own Korean kitchen, but it isn't where you would expect. Thousands of miles away in London, the pair have dedicated themselves to celebrating the culture of Korea at home and here present the mouth-watering recipes that are part of everyday life in Korea.

    Covering every method of cooking, including pickling (which is not only an important part of Korean cooking, but also perfect for doing yourself at this time of year), the book takes you on a tour of Korea's rich heritage and presents home chefs with all the information you need to master kimchi, bibimbap and everything in-between, so you can discover the diversity and wondrous flavour of Asia's best-kept secret.

    Packed with over 100 recipes, step-by-step instructions and stunning photography of both the food and its native land, Our Korean Kitchen is a wonderful introduction to Korean food for those who are yet to enjoy this highly up-and-coming cuisine.
  • Christmas with Gordon - Hardback - 9781849497022 - Gordon Ramsay
    CHWG
    Gordon Ramsay
    • £4.49
    • RRP £14.99
    • Save £10.50
    Enjoy a stress-free Christmas with the help of the one and only Gordon Ramsay. Holding seven Michelin stars for his restaurants across the world, you know you're in good hands and he'll show you there's far more to a Christmas feast than turkey - although he'll give you some tantalising recipes for that, too.

    Offering simple-to-prepare takes on modern dishes, among the 75 recipes you'll find a Christmas Beef Wellington, an Aromatic Roast Goose and Pan-fried Sea Bass. Alongside all this, you'll also find a hand-picked selection of starters, accompaniments and desserts as well as a chapter dedicated to party food!

    Gordon also offers advice on how to plan your time cooking and prepping so you can enjoy the company of your guests; and gives his suggestions on wines, drinks, cheese and other special Christmas tipples and ingredients.
  • Mug Cakes - Hardback - 9781742708553 - Lene Knudsen
    MUGC
    Lene Knudsen
    (4)
    • £2.99
    • RRP £7.99
    • Save £5.00
    Have you ever been in desperate need of a cake fix but just never have the time to bake? Let us introduce you to Mug Cakes - cakes that can be made in a mug in your microwave in a matter of minutes!

    Quick and easy to make, this delightful little book from Lene Knudsen contains 30 recipes that can be made by mixing a simple batter in a mug with a fork using readily available ingredients! Ideal to treat yourself or for a cosy night in with a loved one, the cakes are seriously scrumptious.

    Among the tempting mug cake recipes you'll find within the pages are for a Lemon Mug Cake, a Chocolate Fondant Mug Cake and even a Mug Cookie with M&M's!
  • Step-by-Step Desserts - Hardback - 9780241189092
    DSRT
    • £3.49
    • RRP £20.00
    • Save £16.51
    A comprehensive book for anyone who has a sweet tooth, this highly illustrated addition to the kitchen bookshelf provides step-by-step recipes for 400 desserts and exciting variations.

    From classics such as Key Lime Pie, Chocolate Mousse and Vanilla Panna Cotta, to creative and innovative variations including White Chocolate Creme Brulee, this book will teach you all of the rules for creating delicious desserts at home - and then shows you how to break the rules to add a twist to your family favourites.

    Full of step-by-step instructions and enough mouth-watering photography to make your tummy rumble in anticipation, Step-by-Step Desserts is a must for every kitchen.
  • Gino's Pasta - Paperback - 9780857832115 - Gino D'Acampo
    GNPT
    Gino D'Acampo
    (1)
    • £3.49
    • RRP £15.99
    • Save £12.50
    As people the world over know, pasta's huge variety of shapes, textures and flavours make it the perfect basis for every type of meal. In Gino's Pasta Gino D'Acampo, the master of modern Italian cooking, celebrates his homeland's most famous food export with an inspirational collection of 100 mouth-watering recipes that includes classics such as carbonara, puttanesca and ragu alla bologonese, as well as new twists on old favourites such as lasagne, macaroni and spaghetti vongole. Divided into six chapters - Fresh and Filled Pasta, Dried Pasta, Baked Pasta, Like Mama Used to Make, Pasta on the Go, and Pasta for those with Allergies - it includes everything from comforting baked pasta dishes, to spicy seafood and healthy vegetarian options, even desserts! Including an introduction by nutritionist Juliette Kellow explaining the many health benefits of pasta - it is a low-salt, low GI food - each recipe has been nutritionally analysed, demonstrating that pasta is not the fattening option it was once thought to be and can be enjoyed at every meal.
  • Curry - Hardback - 9780241198667 - DK
    CRRY
    DK
    • £5.99
    • RRP £20.00
    • Save £14.01
    Chefs from top Indian restaurants including Vivek Singh from the Cinnamon Club, Das Sreedharan from Rasa Restaurants and David Thompson from Nahm reveal their spicy secrets in this sensational cookbook from DK dedicated to Curry.

    With tastes and flavours from 18 different regions, including India, Thailand, Vietnam and Indonesia, the sumptuous cookbook will show you how to make authentic dishes like Thai Green Jungle Curry, Chicken Makhani and South African Bunny Chow.

    Step-by-step instructions are included for each dish and they all use easily sourced ingredients, so spice up your life and take your taste buds on a global adventure!
  • River Cottage Light & Easy - Hardback - 9781408853535 - Hugh Fearnley-Whittingstall
    RCLE
    Hugh Fearnley-Whittingstall
    (1)
    • £6.49
    • RRP £25.00
    • Save £18.51
    From brilliant breakfasts to goodness on the go, River Cottage: Light & Easy from celebrity chef, television personality, journalist and food writer Hugh Fearnley-Whittingstall is a stunning collection of 170 delicious healthy-eating recipes guaranteed to bring fresh energy and vitality to your everyday cooking and eating.

    Containing a plethora of dairy and wheat-free step-by-step recipes that are both inspiring and nourishing, including Swede and Smoky Bacon Soup, Asian Broth, Nordic Slaw with Rye Crumbs, Lamb and Cashew Curry and much, much more, Hugh Fearnley-Whittingstall's new recipe book covers it all: from simple breakfasts to tender meats and tasty (yet healthy) treats.

    With striking photography and helpful variations to the recipes that you can try for yourself, this beautiful cookbook provides everyday solutions to creating healthy meals for the family as quickly and easily as possible.
  • 100 Great Breads - Hardback - 9781844038381 - Paul Hollywood
    PHGB
    Paul Hollywood
    • £3.99
    • RRP £16.99
    • Save £13.00
    Long before he was one of the stars of the nation's favourite TV programmes, Paul Hollywood published 100 Great Breads, a baking book that showed how versatile and delicious this food can be. This new edition of the classic baking book is a must-have for any would-be bakers and GBBO fans.

    Beautifully produced, Paul looks back over his childhood and his travels abroad to showcase some of the tastiest breads you'll ever eat. You'll start by learning how to make the Wheatsheaf Loaf; master this and you'll be able to make every loaf in the book.

    Among the traditional and unusual recipes are those for Irish Soda Bread (as shown on the cover), Potato Focaccia Pugliese, Date, Prune & Pecan Bread and Banana & Muesli Bread. We're sure you'll agree there's something for everyone and, it has to be said, adding Terry's Chocolate Oranges to Pains Au Chocolat is a masterstroke.
  • Itsu the Cookbook - Paperback - 9781845338947 - Julian Metcalfe
    ITSU
    Julian Metcalfe
    (2)
    • £3.49
    • RRP £15.99
    • Save £12.50
    From bestselling author Julian Metcalfe, founder of Pret A Manger, comes itsu the Cookbook - a collection of skinny yet delicious recipes that are light, green, and good for you. Fully loaded with 100 low-calorie recipes, which taste as good as they look, this collection of fine Asian flavours can all be mastered in a mere 30 minutes, contain minimal amounts of saturated fat and are loaded with 'super foods' to provide your body with the nutrients it needs.

    This book is the ideal partner for those on a calorie-controlled diet, or those looking to take a little more care of their bodies, whilst learning the intricacies of Asian cuisine.
  • My Family Kitchen - Hardback - 9780571324170 - Sophie Thompson
    MYFK
    Sophie Thompson
    • £4.99
    • RRP £22.00
    • Save £17.01
    A Celebrity MasterChef winner and an actress known for her roles in EastEnders and Harry Potter, Sophie Thompson offers her favourite recipes in her first cookbook, My Family Kitchen.

    Including many of her personal creations, the book also includes those recipes that Sophie has collected from family and friends over the years, including one for a chocolate truffle that was given to her by Penelope Keith when she was very young.

    Every recipe has a snippet from Sophie about what it means to her and there are also plenty of photographs - of both the food and Sophie's family - to inspire you as you cook up these delicious dishes.
  • Weight Watchers: The Complete Kitchen - Hardback - 9781471141508 - Tamsin Burnett-Hall
    WWCK
    Tamsin Burnett-Hall
    (2)
    • £4.49
    • RRP £20.00
    • Save £15.51
    If your New Year's resolution is to eat healthier food, this Weight Watchers cookbook will show you how you can still enjoy some truly delicious food!

    Among the 145 new recipes are 70 vegetarian dishes and alternatives - meaning there's something healthy for every taste to try out. With step-by-step recipes and mouth-watering photographs, this is a cookbook that brings the expertise of Weight Watchers into your kitchen.

    With nine chapters full of delicious and diverse food to devour, the book covers everything from Stocks, Sauces and Dressings to Sunday Roasts, Leftovers and Sides - but all with a healthy twist!
  • Easy Cakes & Cookies - Paperback - 9781849752114
    ECAC
    (2)
    • £2.49
    • RRP £8.99
    • Save £6.50

    From simple cookies and brownies to sumptuous tarts and cheesecakes, Easy Cakes and Cookies is an easy-to-follow book that offers over 100 delicious recipes for sweet treats for every occasion. Whether you're looking for perfect little pick-me-ups, cakes guaranteed to impress, or breads and buns for a wholesome family teatime, it's all featured here and all easy to bake! The book also offers recipes for delicious pies, stollen and loaf cakes.

  • Quick Cook Set - 2 Books - Collection - 9990000014033
    QCFV
    • £3.99
    • RRP £4.99
    • Save £1.00
    • Just £2.00 per book
    This collection brings together two delicious cookbooks - Jo McAuley's QuickCook: Low Fat and Sunil Vijayakar's QuickCook: Vegetarian.

    Each book offers a versatile collection of recipes that are easy to prepare and can be prepared in next to no time. QuickCook: Low Fat provides ideas for wholesome breakfasts, tasty dinners and desserts for the whole family, all of which are high on flavour but low in fat.

    Meanwhile, QuickCook: Vegetarian features over 360 meat-free meals that can be made in just 30, 20 or 10 minutes, so is ideal for anyone with a busy schedule. It contains recipes for breakfast, light bites, midweek meals, family favourites and delicious desserts.
  • 2000 Recipes Set - Other - 9780857236579
    XTRBS
    (1)
    • £5.99
    • RRP £25.00
    • Save £19.01
    This set provides 2,000 delicious recipes that are sure to delight anyone with a sweet tooth.

    With books dedicated to cakes, cookies, chocolates and desserts, all complemented by sumptuous photography, these books will provide you with ideas and inspiration for all sorts of cakes, gateaus, puddings, ice creams, tarts, cookies, brownies and much, much more!

    Slipcase not included.
  • Perfect Cupcakes, Muffins & Cookies - Hardback - 9781740899888
    PCMC
    • £2.99
    • RRP £12.99
    • Save £10.00

    Gooey cookies perfect for a lunchbox, warm fresh muffins to accompany a cup of coffee and beautifully decorated birthday cupcakes - recipes for these and many other tasty treats can be found here! With suggestions for variations and colour photos throughout, you'll find everything you need to make the perfect cookie, cupcake or muffin.