50% off Last Chance Cookery Books

  • JMQE
    (6)
    • £11.99
    • RRP £26.00
    • Save £14.01Save 53%
    Jamie Oliver is back with even more mouth-watering recipes in Quick & Easy 5-Ingredient Food - a book that proves cooking does not have to be complicated. In fact, it's his easiest cookbook yet!

    All 130 recipes in the cookbook use just five key ingredients and can be rustled up in next to no time at all (none take over 30 minutes to prepare). They're all also very kind on your weekly budget. There are chapters based around chicken, beef, pork, lamb, fish, eggs, veg, salads, pasta, ride, noodles and sweet things.

    Each recipe includes a visual ingredient guide, a serving size, timings, easy-to-follow instructions and essential nutritional information.
  • Tom Kitchin's Fish and Shellfish - Hardback - 9781472937834 - Tom Kitchin
    TKFS
    (1)
    • £6.99
    • RRP £26.00
    • Save £19.01Save 73%
    Tom Kitchin showcases the best seafood recipes from his Edinburgh gastropub The Scran and Scallie in this fantastically foodie cookbook.

    Among the treats on offer are grilled lobster, salt cod fritters, poached langoustines with aioli, crab and pea soup, braised squid risotto and Thai-style oysters.

    Each recipe is accompanied by mouth-watering photographs and there are also tips on how to best prepare various types of seafood. It also has a quick and easy guide to grilling, poaching, frying, curing and roasting fish.
  • Good Good Food - Sarah Raven - Hardback - 9781408835555 - Sarah Raven
    GFSR
    • £4.99
    • RRP £25.00
    • Save £20.01Save 80%
    Full of sumptuous recipes that are centred around fruit and vegetables, Sarah Raven's Good Good Food is a cookbook that shows healthy eating can be delicious and satisfying.

    Sarah used to work as a doctor at the Royal Sussex County Hospital in Brighton so draws on her wealth of medical knowledge to explain why ingredients like kale, broccoli, red wine, blueberries, apples and seeds are so good for you and how they help protect your body.

    With its mouth-watering photography, the book features 250 colourful recipes that range from lemon chicken and summer herb salad to blood orange sorbet and basil yoghurt ice cream.
  • Cook Step By Step - Hardback - 9781405361965 - Anne Willan
    CSBS
    (5)
    • £4.99
    • RRP £25.00
    • Save £20.01Save 80%
    A brilliant cookbook that breaks down learning new recipes and techniques into easy-to-follow chunks, Cook - Step by Step is penned by internationally renowned cookery teacher and food writer Anne Willan.

    Containing over 1000 photographs, this colourful illustrated guide takes the hassle out of mastering a new dish, be it a starter, snack, main meal or desert. Carefully sub-divided and categorised into fish, meat and meat-free dishes, this is a well-organised and incredibly useful cookbook.
  • Without the Calories: Pasta and Rice - Paperback - 9781409154754 - Justine Pattison
    WCPR
    (1)
    • £3.99
    • RRP £14.99
    • Save £11.00Save 73%
    PASTA AND RICE WITHOUT THE CALORIES takes all the hassle out of eating carbs the low cal way. Justine's thoroughly tested recipes are simple, accesible and imaginative. Her writing experience and clever combinations will make losing weight as easy as 1-2-3! Each delicious pasta and rice-based recipe is supplied with introductions, prep and cook times, calorie counts and additional applicable nutritional information, plus Justine's trademark tips and ideas to support and enhance the cooking experience!
  • Eat Yourself Beautiful - Hardback - 9780717166992 - Rosanna Davison
    EYBT
    • £4.99
    • RRP £21.99
    • Save £17.00Save 77%
    'Eat Yourself Beautiful was born from the hundreds of beauty and fitness questions I've been asked over the past 12 years ...What are the best products for a flawless complexion? How can I make my hair shiny and strong? How can I lose weight without feeling hungry? My answer is simple: your diet is the best beauty secret you possess.' In Eat Yourself Beautiful, international model and nutritional therapist Rosanna Davison shares her recipes to help you look and feel amazing. Simplifying the inner workings of the human body, she explains how we really are what we eat when it comes to making the most of our looks. Excess weight, puffiness around the eyes, spots, dry skin and hair, brittle nails, poor sleep, low energy, even wrinkles and fine lines can ALL be remedied by moving towards a more nourishing and healthy way of eating. So what are you waiting for? Get started with Rosanna's Eat Yourself Beautiful programme, a one-week sample diet to take you from zero to radiant in seven days. Discover the delicious, nourishing recipes that will help you achieve the body, skin, hair and glow you've always dreamed of.
  • TINT
    (3)
    • £4.99
    • RRP £16.99
    • Save £12.00Save 70%
    Learn how to cook delicious and unpretentious food in a tin with this handy cookbook.

    It proves that tins can be used for so much more than baking and Sunday roasts. Use a chocolate brownie tin to make sweetly spiced roast chicken with chorizo or a simple loaf tin to make berry ripple ice cream. Other treats include a square tin chicken, bacon and spinach lasagne and sushi cupcakes made in a muffin tin.

    By cooking using tins, you can make more space in your home and save on the washing up. The delicious treats also include risottos, gratin and almond and blueberry bars.
  • Medicinal Cookery - Hardback - 9781409166368 - Dale Pinnock
    MDCK
    (1)
    • £3.49
    • RRP £20.00
    • Save £16.51Save 82%
    Dale Pinnock, also known as the Medicinal Chef, will help you understand everything you need to know about healthy eating in this beautiful cookbook that makes use of recipes from 'nature's edible pharmacy'.

    Fully revised and updated and presented in full colour, it contains delicious recipes that target many of today's common chronic complaints including digestive problems, skin disorders, heart and circulation conditions and issues that concern the immune and nervous system.
  • At My Table - Hardback - 9781784741631 - Nigella Lawson
    MTNL
    (1)
    • £7.99
    • RRP £26.00
    • Save £18.01Save 69%
    Tying in with her BBC series At My Table, Nigella Lawson's latest cookbook finds the popular chef celebrating the food she loves to cook for her friends and family. Her tasty recipes include new riffs on classic dishes and more exotic ideas.

    From the warming and comforting to the truly inspiring, the recipes range from pear and passion fruit chutney to chicken fricassee and Indian-spiced chicken to aubergine fatteh.

    Of course, being a Nigella book, this is also bursting with sweet treats including emergency brownies, no-churn bourbon salted caramel ice cream and sunken chocolate amaretto cake.
  • Sugar-Free Snacks and Treats - Hardback - 9781849756037
    SFST
    (1)
    • £2.99
    • RRP £14.99
    • Save £12.00Save 80%
    Sugar-Free Snacks and Treats: Deliciously Tempting Bites That are Free from Refined Sugars is a book packed with deliciously natural recipes free from refined sugar and, in many cases, processed wheat and dairy.

    The book will show you how replacing refined sugar with natural sweeteners such as stevia, agave syrup and maple syrup will benefit your health - and how you'll certainly feel the difference! The recipes make use of vegetables, nuts, seeds and other superfoods that furnish your body with long-term health-enhancing vitamins and minerals.

    Among the natural, unprocessed food you can enjoy eating from this book are Lemon Cashew Bars, Sweet Cherry Temptations, Carob and Cocoa Fudge Fig Almond Truffles and savoury options such as Spiced Chilli Popcorn.
  • The World Atlas of Whisky - Hardback - 9781845339517 - Dave Broom
    WATW
    (1)
    • £7.99
    • RRP £35.00
    • Save £27.01Save 77%
    This huge-format book will tell anyone who loves a glass of whisky everything they need to know about this most sophisticated of tipples.

    Full of information about the world of whisky, it is fully up to date, beautifully illustrated and covers the history of the drink, the process by which it is made and the finest distilleries from all over the world.

    There are in-depth descriptions of all the Scottish distilleries, while Ireland, Japan, the USA, Canada and the rest of the whisky-producing world are also given equally informative coverage.

    Whether you know what kind of whisky like or if you want to try something new, this will be the ideal companion.
  • Tonics & Teas - Hardback - 9780857834447 - Rachel De Thample
    TNIC
    (1)
    • £2.99
    • RRP £9.99
    • Save £7.00Save 70%
    Give your body a healthy boost with Rachel de Thample's Tonics & Teas: Traditional and Modern Remedies that Make You Feel Amazing.

    This tea-riffic book shows how what you drink can have huge benefits to your health and body. It combines ancient drinks and traditional remedies and even has tips on how you can build them into your busy lifestyle.

    Organised into three chapters, she covers tonics such as dairy keifr, beet kvass, nettle tonic and ginger shots; teas such as grasshopper tea, spice route tea, Armenian herbal tea and Afghan pin chai, plus delicious and beneficial drinks such as elderflower cordial, amazake and kombucha.
  • CK2360
    (2)
    • £5.99
    • RRP £18.99
    • Save £13.00Save 68%
    Anyone who's been on a Slimming World diet will know all about Free Foods - foods you can eat in any quantities, whenever you're hungry...

    Free Foods include pasta, rice, lean meat, fish, poultry and fresh fruit and veg and this book will show you how to make the most of them. From vegetable curry to pasta with spicy tomato sauce and a meaty tuna steak with a heap of ratatouille, there are so many delicious dishes to try.

    Other exciting recipes include fragrant pilaff and farfalle and mixed bean salad.
  • Tom Kerridge's Dopamine Diet - Hardback - 9781472935410 - Tom Kerridge
    TKDD
    (3)
    • £5.99
    • RRP £20.00
    • Save £14.01Save 70%
    Popular chef Tom Kerridge has managed to lose 11 stone over the past three years. The reason why? His Dopamine Diet - a diet that lets you keep all of the good stuff and none of the boring.

    The Michelin-starred chef's recipes in this cookbook all feature ingredients that will trigger the release of dopamine (the 'happy chemical') in your brain and are sure to leave you feeling good. It will encourage you to ditch alcohol and starchy carbs and replace them with protein, fruit and vegetables.

    With no need to count the calories, this book shows you how to make healthy dishes that still contain the dairy products and quality meats you love - as well as chocolate. Among our favourites were the fried halloumi with roasted onion salad; soy-glazed cod with garlic, chilli and ginger; and braised beef with horseradish.
  • Quick Simple Easy: Chocolate - Hardback - 9781742573854 - Olga Carryer
    QSEC
    (1)
    • £2.49
    • RRP £9.99
    • Save £7.50Save 75%
    Calling all chocoholics! This is the book for you... Packed with delicious recipes for dark, milk and white chocolate, it's full of delights!

    Beautifully designed with its material spine, the book has recipes for cakes, cheesecakes, fudge, macaroons, meringues, brownies, truffles and more, meaning you'll always have the chance to enjoy a tasty chocolate treat.

    It also contains practical advice about working with chocolate.
  • The Veggie Salad Bowl - Hardback - 9781849759656 - Ryland Peters & Small
    TVSB
    (1)
    • £2.99
    • RRP £9.99
    • Save £7.00Save 70%
    If you're looking to add more healthy veggie-inspired recipes to your repertoire, this is the book for you.

    These super salads make use of fresh vegetables, fruits, grains, seeds and seasonings and are full of flavour and colour. They also provide your taste buds with a tantalising combination of textures.

    Ranging from Mediterranean-inspired recipes to Asian-infused spicy and sweet ideas, these dishes prove salads can be full of vibrant flavour. They're also quick to make, meaning they're perfect for lunchboxes or midweek meals.

    Please note this book includes recipes containing fish sauce.
  • Free-from Desserts - Hardback - 9781849494878 - Julia Thomas
    FFDS
    (1)
    • £4.49
    • RRP £20.00
    • Save £15.51Save 77%
    Free-From Desserts will provide you with over 100 tempting dessert recipes that are suitable for coeliacs and those who are lactose intolerant.

    Ideal for those looking to trim down their intake of wheat, gluten and dairy, you'll find tasty recipes for gorgeous puddings, pastries, ice creams and cakes without butter, cream or what flour.

    A brilliant book for anyone who wants to make sweet treats that are healthier and more digestible.
  • Mary Berry Everyday - Hardback - 9781785942631 - Mary Berry
    MBEV
    (2)
    • £8.99
    • RRP £26.00
    • Save £17.01Save 65%
    Mary Berry is the nation's favourite baker and in this official tie-in to her brand new BBC series, she shows you how to prepare some truly phenomenal recipes.

    There are 120 recipes to try out and they're all presented with Mary's trademark no-fuss guidance and instructions. Anyone who loves cooking will find so much to enjoy in these mouth-watering recipes.

    Mary even shares her best time-saving tips, storecupboard essentials and clever ways to cook.
  • SWFO
    • £5.99
    • RRP £18.99
    • Save £13.00Save 68%
    Slimming World gives people the chance to lose weight while enjoying a diet with no forbidden food!

    There are over 150 recipes in this collection that will help you achieve your target weight and there is also plenty of nutritional advice and information on how to make the most of your lifestyle and diets.

    Just follow the eating plan, enjoy delicious meals and lose weight.
  • Sugar Detox Plan - Hardback - 9781906761684 - Anna Cavelius
    SUGD
    • £3.99
    • RRP £14.99
    • Save £11.00Save 73%
    If you're looking to live a healthier life in 2017, then this is the book for you as it will show you how to cut down on sugar in three simple steps.

    Explaining how excessive consumption of sugar can lead to diseases including type-2 diabetes, depression and neurodegenerative conditions, this book reveals how you can identity hidden sugars and reduce your consumption by:
    1) Getting informed about the dangers of sugar and monitoring your intake.
    2) Reducing your intake and embracing alternative sugars with 35 delicious recipes.
    3) Staying on track with your new diet and maintaining a consistent sugar level with the inclusion of a regular exercise programme.

    A brilliant book for anyone who wants to cut down on sugar but not miss out on the taste of sweet treats.