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Our extensive range of cookbooks is full of inspirational ideas for fantastic food, whatever your favourite flavour. From dessert recipes to family dinner ideas and everything in-between. We have a huge selection of various other food and drink books - all available at prices you can truly savour.

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Cookbooks

Our extensive range of cookbooks is full of inspirational ideas for fantastic food, whatever your favourite flavour. From dessert recipes to family dinner ideas and everything in-between. We have a huge selection of various other food and drink books - all available at prices you can truly savour.

  • JMGB

    James Martin's Great British Adventure (Hardback)

    James Martin

    (15) Hand-picked favourites
    Following his foodie trips around France and the USA, James Martin comes closer to home with a culinary journey around Great Britain.

    Accompanying the new ITV series, James shares his favourite recipes and stories from his coast-to-coast trip. He shares classic British meals and more surprising treats hailing from towns and cities including Bristol, Belfast, Orkney and Land's End.

    This is a great cookbook for any proud Brit and it features exclusive behind-the-scenes photography from James' latest road trip.
    • £8.99
    • RRP £25.00
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  • EIPC

    The Essential Instant Pot Cookbook (Paperback)

    Coco Morante

    Hand-picked favourites
    The seven-in-one kitchen gadget the Instant Pot has transformed the way so many people cook in the kitchen.

    It has a pressure cooker, slow cooker, rice cooker, steamer, fryer, yoghurt maker and warmer and 14 built-in smart programs (ranging from slow cook to fermenting and making yoghurts) so your meals are always delicious.

    This cookbook is full of failsafe recipes that make the most of the versatile tool. They include a whole roasted chicken with mushroom gravy, braised pork loin with balsamic vinegar and caramelized onions and a decadent New York cheesecake.
    • £5.99
    • RRP £16.99
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  • CLDA

    Clodagh's Suppers (Hardback)

    Clodagh McKenna

    Hand-picked favourites
    Clodagh McKenna's latest cookbook is packed with 120 mouth-watering recipes that will help you make the most of the seasonal produce that is on offer.

    She gives tips on preparing, serving and finishing the meals in style and offers ideas for easy nibbles to welcome guests with if you are hosting at a celebration or gathering.

    The recipes include a spring supper of wild garlic and potato soup, a summer feast of seafood paella, an autumn dish of roast pork with apples and blackberries and star anise and orange rice pudding - a sweet treat for winter.
    • £6.99
    • RRP £20.00
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  • JFNF

    Jamie's Friday Night Feast (Paperback)

    Jamie Oliver

    (3) Hand-picked favourites
    Jamie & Jimmy's Friday Night Feast finds Jamie Oliver and Jimmy Doherty inviting stars and the public to join them at their famous cafe by Southend pier and learn how to make some indulgent and amazing dishes.

    This book shares loads of recipes from across all series of the show, including Craig David's Grenadian baked chicken and Simon Pegg's lamb tagine from the most recent series. Plus, there are plenty of Jamie's own dishes, including party-time Mexican tacos with zingy salsa, sticky BBQ British ribs and the ultimate veggie aubergine lasagne.

    As well as its incredible selection of dishes, the book brings a wonderful sense of seaside nostalgia as it presents photography of the pier and cafe and celebrates the joys of sharing good food. Perfect for full-on weekends or special occasions, Jamie offers plenty of choice as he invites you to reminisce about all the great food from the show.
    • £7.99
    • RRP £20.00
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  • Clearance
    TINT

    The Tin & Traybake Cookbook (Paperback)

    Sam Gates

    (4) Hand-picked favourites
    Learn how to cook delicious and unpretentious food in a tin with this handy cookbook.

    It proves that tins can be used for so much more than baking and Sunday roasts. Use a chocolate brownie tin to make sweetly spiced roast chicken with chorizo or a simple loaf tin to make berry ripple ice cream. Other treats include a square tin chicken, bacon and spinach lasagne and sushi cupcakes made in a muffin tin.

    By cooking using tins, you can make more space in your home and save on the washing up. The delicious treats also include risottos, gratin and almond and blueberry bars.
    • £4.49
    • RRP £16.99
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  • HFRW

    HelloFresh Recipes that Work (Hardback)

    Patrick Drake

    (3) Hand-picked favourites
    Recipe kit company HelloFresh specialises in simple, wholesome and tasty dishes that are easily made in the comfort of your own home. This cookbook, written by Head Chef and Co-Founder Patrick Drake, contains step-by-step instructions for 100 of their tastiest recipes.

    Suitable for beginners and seasoned cooks, it will help you make dinners in just half an hour - perfect for your weeknight meals. Among the nutritious dishes are roasted honey feta with crispy sweet potatoes, Mexican shepherd's pie and prosciutto linguine.

    This book also contains a range of vegetarian options, tips on equipping your kitchen on a budget and a list of storecupboard essentials.
    • £6.99
    • RRP £20.00
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  • MBCL

    Classic (Hardback)

    Mary Berry

    (2) Hand-picked favourites
    No one knows good food better than Mary Berry and in her latest cookbook she reveals 120 brand new recipes that are sure to delight all your family, friends and guests.

    She offers advice that will help you feel more confident in the kitchen and even her most complex recipes will be manageable for even the most novice cook.

    She'll show you how to master the art of traditional French onion soup, roast the perfect loin of pork with apple sauce and (of course!) make incredibly tasty teatime treats including treacle tart and lemon meringue pie.
    • £10.99
    • RRP £26.00
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  • HRBS

    Herbs (Hardback)

    Judith Hann

    (3) Hand-picked favourites
    Packed with recipes and practical information, Judith Hann's beautifully photographed herbs book will tell you everything you need to know about growing in your garden. It will also show you how to cook them in the best way possible.

    Each seasonal chapter is filled with delicious ideas for simple suppers, spectacular roasts, desserts, preserves and more. Using herbs you've grown in your garden, you'll be able to transform food and enjoy treats including a rose cake with herb cream and baked fennel with parmesan.
    • £4.99
    • RRP £20.00
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  • BSKT

    The 7-Day Basket (Hardback)

    Ian Haste

    Hand-picked favourites
    Ian Haste is a favourite with both Joe Wicks and Miguel Barclay, the founder of One Pound Meals.

    In The 7-Day Basket, he presents 10 weekly shopping plans (all the ingredients fit in one basket!) that will provide you with a varied and delicious selection of meals for all seven days of the week.

    Each recipe serves two people but the ingredients can be halved for solo meals and doubled for family feasts. From a mouth-watering Monday meal of sweet potato gnocchi with popped tomatoes to a flavour-filled Friday of spicy sesame sea bass noodles and wonderful weekend ideas, there are so many recipes to savour.
    • £7.99
    • RRP £20.00
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    CKJW

    Cooking for Family & Friends (Hardback)

    Joe Wicks

    (1) Hand-picked favourites
    In his latest cookbook, The Body Coach Joe Wicks presents over 100 tasty recipes that will help you balance a healthy diet with cooking for a crowd.

    From easy favourites to sensational crowd-pleasers, every single recipe is big on flavour and packed with hero ingredients. Among Joe's favourites are roast chicken with celeriac mash and bacon greens, BBQ ribs with dirty corn and Tandoori chicken thighs with chapattis.

    Entirely dedicated to food (although Joe does make sure he mentions how important exercise is), the nutritious recipes are presented in full-colour photographs and are ideal for sharing.
    • £5.99
    • RRP £20.00
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    RTRY

    Roasting Tray Magic (Hardback)

    Hand-picked favourites
    You've enjoyed one-pot meals but one-tin meals are even easier to make and equally, if not more, delicious. As an added bonus, they also leave you with next to no washing up.

    Sue Quinn's cookbook is packed with 70 imaginative ideas for breakfast, lunches, warm salads, snacks, sweets and suppers - and all of them use easy-to-find ingredients.

    All quick to prepare and cooked in the oven, among the dishes you can enjoy are a baked apple porridge, quick flatbreads, risottos, roasts and - our personal favourite - peanut butter and caramel brownies.

    Simple and economical, each recipe has straightforward instructions and no-nonsense tips.
    • £3.99
    • RRP £14.99
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    RCMV

    River Cottage: Much More Veg! (Hardback)

    (2) Hand-picked favourites
    Hugh Fearnley-Whittingstall always comes up with delicious veg-based dishes and his latest cookbook - Much More Veg (the follow-up to River Cottage Veg Every Day) - is packed with even more recipes that are not only incredibly tasty but also good for you.

    Putting cheese, butter, cream eggs, refined flour and sugar to one side, Hugh explains how plant-based food including veg, fruit, wholegrains, nuts, seeds, spices and cold-pressed oils can be the basis of some incredible meals.

    All the recipes are easy, foolproof and versatlie and require only 20 minutes' (or less) preparation. Among the recipes are blackened cauliflower with pecans and tahini, spiced beetroot, radicchio and orange traybake and seared summer cabbage with rosemary, chilli and capers.
    • £7.99
    • RRP £26.00
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  • MYCC

    Mary Berry's Complete Cookbook (Hardback)

    Mary Berry

    (1) Hand-picked favourites
    Mary Berry is the nation's favourite baker (and cook!) and this revised and updated edition of her classic cookbook is packed with over 650 recipes that will delight families across the nation. It's a great gift and an essential addition to any kitchen bookshelf.

    Showcasing a combination of traditional dishes, exotic flavours and typically tasty Mary Berry favourites, the dishes are accompanied by beautiful photography and there are ideas for soups, poultry, game, pies, desserts, cakes and vegetarian treats.

    From salmon roulade to prawn tacos and dairy-free lasagne, the recipes are suitable for all occasions and can be prepared by cooks of all abilities.
    • £11.99
    • RRP £30.00
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  • MBFC

    Mary Berry Foolproof Cooking (Hardback)

    Mary Berry

    Hand-picked favourites
    Accompanying the Queen of Baking's new BBC series, Mary Berry's Foolproof Cooking is a book that teaches even the biggest novice how to cook with confidence.

    There are 120 recipes included in the book and they range from delicious weeknight meals to dinner party ideas and tempting tray bakes. A national treasure who continues to grow in popularity due to the Great British Bake Off, the recipes are accompanied by Mary's no-nonsense tips and techniques which ensure perfect results every time - whether you're cooking starters, fish, poultry, meat, pasta or desserts.

    Mary also tells you how to foolproof your entire kitchen and reveals how you should prepare ahead to entertain a crowd, plan your weekly meals for the family and ensure store cupboards are well stocked.
    • £9.99
    • RRP £25.00
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  • LIZZ

    Lizzie Loves Healthy Family Food (Paperback)

    Lizzie King

    Hand-picked favourites
    Lizzie King is a chef who places huge emphasis on healthy family food. Praised by Thomasina Miers, her recipes are suitable for cooks short on time and are so delicious they appeal to even the fussiest of eaters.

    Every recipe (all of which are free from refined sugar and gluten) is quick and bursting with flavour - and contains all the vitamins and minerals a family needs to stay healthy.

    As well as over 100 wholesome recipes, Lizzie also shares her storecupboard staples and a host of practical shortcuts.
    • £4.99
    • RRP £16.99
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  • TAPS

    Tapas (Hardback)

    Ryland Peters & Small

    Hand-picked favourites
    Anyone who loves the delicious little dishes from Spain will want to get their hands on this tapas cookbook.

    It's packed with 60 recipes for small plates that can be used as starters, small bites or even as mains! Bursting with flavour, the dishes are perfect to serve at gatherings and can all be made in advance for ease.

    Among our favourite treats were patatas bravas and Spanish omelette, chorizo in red wine and peppers stuffed with salt cod.
    • £3.99
    • RRP £9.99
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  • SLDB

    The Salad Bowl (Hardback)

    Nicola Graimes

    Hand-picked favourites
    Salads are sumptuous, light summer meals and this vibrant book contains a selection of mouth-watering, leafy treats that incorporate meat, poultry, fish, dairy, grains, beans, pulses, fruit and vegetables.

    Fresh, healthy and delicious, all 75 recipes take inspiration from all around the world and are perfect for midweek meals. There are even ideas that will be the talk of any dinner party or gathering!

    Perfect for school lunches or to take in the office, this book also has advice on sprouting seeds so you can enjoy a nutritious home-grown meal!
    • £3.99
    • RRP £9.99
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  • DAIR

    Dairy Free (Hardback)

    Angela Litzinger

    Hand-picked favourites
    Are you lactose intolerant? Or are you trying to cut down on the amount of dairy you consume? This book helps make dairy-free living easy and exciting with a selection of mouth-watering recipes.

    It reveals which foods are naturally free from dairy and how they can be used as substitutes alongside advice on food to avoid, essential tools and key techniques. There are also step-by-step instructions for making your own plant- and nut-based milks, cheeses, yogurts, spreads and creams.

    From rice milk pancakes and pizza with peppers and 'ricotta' to buttercream cupcakes, this is an accessible guide to dairy-free living.
    • £6.99
    • RRP £18.00
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  • SAFF

    Saffron in the Souks (Hardback)

    John Gregory-Smith

    Hand-picked favourites
    John Gregory-Smith shares his favourite Lebanese recipes in Saffron in the Souks.

    Packed with bold colours and mouth-watering flavours, this book contains easy-to-follow recipes for street food, pastries and Druze recipes. We loved the hearty mountain eggs, Abu's spiced lamb freekeh and whole roasted halloumi and citrus salad. Why not tell us your favourite via the review function below?

    All of the mouth-watering dishes are accompanied by stunning location photography that brings the wonderful country of Lebanon to life.
    • £8.99
    • RRP £25.00
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  • HBIK

    The Hairy Bikers' British Classics (Hardback)

    Hairy Bikers

    (4) Hand-picked favourites
    The Hairy Bikers return and celebrate the best of British fare with this cracking cookbook.

    Si and Dave share over 100 recipes ranging from savoury classics including Lancashire hotpots and prawn cocktails to perfect puddings including jam roly poly and deep-filled lemon meringue pie.

    There are chapters dedicated to soups, salads, suppers, comfort food, Sunday dinners, barbecues, picnics, tea and desserts. There's also a fantastic festive section.
    • £7.99
    • RRP £22.00
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  • JICD

    Jude's Ice Cream & Desserts (Hardback)

    Chow & Alex Mezger

    Hand-picked favourites
    Who doesn't love an ice-cream on a hot summer's day? This book from the award-winning Jude's brand offers mouth-watering recipes for classic flavours, complementary desserts and more unusual treats.

    From stacked ice cream cheesecake with figs and cinnamon to a lemon meringue ice cream pie, there are so many tantalising treats to make. There are also recipes for bakes, sorbets and vegan options (just wait until you try the vegan coconut ice cream!). Sundaes, shakes and cocktails are all also featured.

    Of course, there's also a celebration of toppings with step-by-step recipes for sauces, honeycomb, homemade waffles, marshmallows and salted pecan brittle. With its retro jacket sure to put a nostalgic smile on your face, this book is packed with delicious scoops, bakes, shakes and sauces for you to explore this summer.
    • £5.99
    • RRP £16.99
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  • SEDY

    Summer Every Day (Hardback)

    Acland Geddes & Pedro da Silva

    Hand-picked favourites
    The 65 relaxed recipes in this cookbook will help you capture the taste of summer - whatever the weather!

    The dishes are packed with Mediterranean-style ingredients and range from solo meals to summer party gatherings. There are ideas for Al Fresco lunches including grilled squid, chorizo and asparagus salad and romantic meals like an irresistible beef fillet with pea puree and hasselback potatoes!

    There is also a focus on easy boards and small plates and some decadent desserts including banana and chocolate cake.
    • £5.99
    • RRP £14.99
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  • SMGD

    Save Money Good Diet (Paperback)

    Phil Vickery

    Hand-picked favourites
    Inspired by his popular ITV show Save Money Good Diet, Phil Vickery's latest cookbook is packed with 70 easy, tasty and nutritious recipes and great advice on eating well.

    The affordable and simple recipes in this cookbook include healthier versions of favourite go-to recipes including fish and chips, chicken tikka masala and spaghetti bolognese. It's all about more nutrition, fewer calories and less money!

    Enjoying these family-friendly meals will help you improve your overall health and lose weight in a very tasty way. Each recipe includes vital nutritional information, prep time, cook time, how many people it serves and a price point.
    • £5.99
    • RRP £14.99
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  • FNFD

    Fun Food (Hardback)

    Mark Northeast

    (1) Hand-picked favourites
    Help your fussy eater discover more foods with the fun ideas in this handy book. With a focus on sandwiches, it's perfect for lunchboxes and parties.

    Its combination of sweet and savoury ideas range from cucumber crocodiles to scotch egg owls and favourite character sandwiches. Children will love helping to make them almost as much as eating the creations!

    Ideal for any themed parties, suppers and sleepovers, all of the ideas are easy to make and the likes of garden worm bangers and mash and ghoulish meringues will encourage children to experiment and enjoy more food that will tickle their taste buds.
    • £3.99
    • RRP £12.99
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