Food & Drink

Cookbooks

  • HBCH
    Hairy Bikers
    • £7.99
    • RRP £22.00
    • Save £14.01
    You'll have seen Si and Dave bring a whole new variety of flavours to the standard meal staple of chicken and egg in their latest hit BBC show. Now you can bring these tasty treats into your own home with the help of this tie-in cookbook.

    With recipes perfect for the whole family, this cookbook is bursting with chicken recipes and egg-based puddings and starters. The recipes are easy to follow and there also tips to swap ingredients and techniques to learn from.

    Featuring the Hairy Bikers at their best, this is a cookbook that shows how there is far more to chicken than you would expect. It truly is a show-stopping celebration of this traditional favourite - it shows you how to make roasts, bakes, pies, puddings, casseroles braises and so much more.
  • CK2659
    Joanna Farrow
    • £4.99
    • RRP £14.99
    • Save £10.00
    Embark on a journey through time and cake with the 40 recipes featured in Doctor Who: The Official Cookbook.

    Providing fun for all the family, the book takes inspiration from the Time Lord and his TARDIS and shows you how to make cakes that are bigger on the outside than on the inside. A brilliant gift for Doctor Who fans, other delicacies include Zygon pies, peek-a-boo Pandorica cakes and so much more.

    Every recipe has step-by-step instructions and among the dishes you can make are meals, snacks, cakes and sweets. Although we're not sure if a Sonic Screwdriver will work quite as well as a rolling pin...
  • BSKG
    Gordon Ramsay
    • £7.99
    • RRP £25.00
    • Save £17.01
    Let Gordon Ramsay show you how you can eat as well at home as you do in a restaurant with the recipes inspired by his Bread Street Kitchen in this sumptuous cookbook.

    Full of great meals for social gatherings, all the recipes included in this use fresh ingredients and simple techniques. From a weekend brunch of ricotta hotcakes with honeycomb butter to a midweek supper of crispy duck salad, there's something tasty for every meal.

    You can always trust Gordon Ramsay when it comes to making food that will make your taste buds tingle. This cookbook has cracking ideas for all tastes and even includes a mouth-watering selection of dessert recipes.
  • CK2640
    (2)
    • £3.99
    • RRP £12.99
    • Save £9.00
    Make the most of your slow cooker by indulging in the 500 recipes included in this extensive cookbook.

    All of the recipes have step-by-step instructions and you'll find ideas for starters, mains, sides and desserts. Among the highlights are hearty, warming stews and classic casseroles.

    With so many recipes to try, you're bound to find something for everyone in the family to enjoy.
  • OLVE
    • £4.99
    • RRP £14.99
    • Save £10.00
    Inspired by Olive magazine, this cookbook has a selection of 100 one-pot meals for you to indulge in.

    Loved by foodies and those who prefer to spend less time in the kitchen, all the recipes are easy to follow and have a photograph so you know exactly what to aim for.

    From meat-free meals to chicken, beef, fish and puddings, this is a book for anyone who wants to cook amazing food with minimal fuss.
  • Perfect Plates in 5 Ingredients - Hardback - 9780857833518 - John Whaite
    PFPL
    John Whaite
    • £5.00
    • RRP £18.99
    • Save £13.99
    Great British Bake Off winner John Whaite shows you how to make delicious dishes with just five ingredients in this incredible cookbook.

    Practical and fun to cook, the book is divided into different sections including Weekend Morning Plates for breakfasts and brunches; Hearty Plates of comfort food; Every Day Plates for easy weeknight suppers; Worth the Wait Plates for slow-cooked show-stoppers; Posh Plates for dishes that impress; Many Plates for sharing; and Dessert Plates for cakes and treats.

    Every recipe uses only five ingredients (plus the essentials of olive oil, butter, salt and pepper) and is simple to cook yet stunning to serve.
  • VGAC
    Antonio Carluccio
    • £7.99
    • RRP £25.00
    • Save £17.01
    Antonio Carluccio is one of the world's leading chefs and he knows Italian food like no other. In this collection of 120 recipes, he celebrates the taste and versatility of vegetables.

    The 120 recipes in the book reflect both traditional and contemporary Italian recipes. Making the most of humble vegetables, whether eaten raw, cooked or preserved, the recipes include pastas, soups, vegetable bakes and salads, risottos, pickle stews, tarts and dips. There are even cakes and biscuits based around veg!

    Essential for every kitchen, these healthy and tasty dishes will change the way you eat veg.
  • GRBS
    New Covent Garden Soup Company
    • £6.99
    • RRP £20.00
    • Save £13.01
    As the winter nights approach, we can think of no better food than a deliciously comforting bowl of soup. From the New Covent Garden Soup Co, this cookbook is full of classic recipes that have been sourced from all over the country.

    The warming dishes included in this book cover everything from garden-fresh Shropshire pea, mint and spinach soup to Welsh leek and Caerphilly cheese soup.

    A traditional British dish, the recipes add in some of the exotic flavours which make up today's tasty cuisine. They're wonderfully warming and sure to heat you up and delight.
  • RSLW
    Rick Stein
    • £11.99
    • RRP £25.00
    • Save £13.01
    Rick Stein heads off all around Europe in search of good food in this tie-in cookbook to his hit TV show, Rick Stein's Long Weekends.

    From Copenhagen to Cadiz and Berlin to Bologna, he looks at some of the incredible national dishes and shows you how to make them in the comfort of your own home.

    Accompanying the second series, there is also some fascinating photography of the countries that will surely inspire your next trip away.
  • RSGL
    Madeleine Shaw
    • £8.99
    • RRP £20.00
    • Save £11.01
    Madeleine Shaw - author of Get the Glow and nutritional health coach to the stars - returns with Ready, Steady, Glow, a cookbook full of over 100 delicious, easy and nutritious meals.

    A book of two halves, you'll find weekday recipes that can be made in under 30 minutes alongside sumptuous and show-stopping recipes for the weekend. All the recipes are wheat- and sugar-free and contain natural ingredients that are easily sourced in a local supermarket.

    Among the recipes are a lemon and blueberry bircher topped with pistachios, courgette and halloumi fritters with lemon poppy yoghurt and Goan chicken curry. As well as all this, Madeleine showcases some of her yoga routines to help you live better.
  • DOAC
    James Ramsden
    • £2.99
    • RRP £16.99
    • Save £14.00
    Written by the author of Do-Ahead Dinners and the founder of Secret Larder, one of London's most popular supper clubs, James Ramsden's Do-Ahead Christmas is a stunning collection of planning techniques, storage solutions and delicious recipes to help prepare for Christmas - and the sometimes tricky Christmas dinner.

    Prepare your table for the arrival of friends and relatives this Christmas and take all the stress out of cooking on the big day with James's enjoyable 'do-ahead' approach to cooking. Packed full of practical advice for making tasty, creative Christmas dishes well in advance, the book removes the stress and lets readers enjoy their Christmas dinner preparations.

    From Christmas canapes to delicious drinks, edible gifts and Christmas lunch - not forgetting the all-important trimmings! - Do-Ahead Christmas is the must-have book for foodies this festive season.
  • More Home Comforts - Hardback - 9781849497916 - James Martin
    JMMH
    James Martin
    (1)
    • £6.00
    • RRP £20.00
    • Save £14.00
    Former Saturday Kitchen host James Martin provides 100 new recipes that you'll want to cook again and again in More Home Comforts.

    All the recipes contain clear, easy-to-follow instructions and sumptuous photography that is sure to make your mouth water. Among the highlights in the book are lamb belly with barbecue sauce, fish pie, perfect rump steak and sweet treats including churros with peaches and custard and fruit meringue gateau.
  • BBQG
    Dan Vaux-Nobes
    • £3.99
    • RRP £12.99
    • Save £9.00
    As barbecue season begins, why not add some new and exciting dishes to your repertoire? 101 BBQ and Grill Recipes has some jaw-droppingly delicious dishes that will delight you and your guests.

    From choosing the right grill to suit your needs to making meat, marinades and sauces, it has everything you need to make something that tastes amazing.

    Among the dishes that you'll love to flame-grill, smoke and sizzle are grilled lobsters, rib eye steak and chargrilled quail.
  • CHFC
    Fearne Cotton
    • £7.99
    • RRP £20.00
    • Save £12.01
    Fearne Cotton is one of the most familiar figures from the world of TV and radio. Since having children, she has developed a love of cooking and in Cook Happy Cook Healthy she shares her favourite family recipes.

    Whether you're looking for speedy midweek lunches, healthy snacks to beat the afternoon slump or recipes that take a bit longer to prepare but are extra special for the weekend, you'll find them all in here.

    Each recipe has been refined to use sugar-free and nourishing ingredients (all of which are easily sourced) and among the highlights are super-quick granola, courgette and carrot 'spaghetti' and Death by Chocolate cake.
  • BURG
    Paul Gayler
    • £2.00
    • RRP £9.99
    • Save £7.99
    Who doesn't love burgers? This little gift book, shaped itself like a burger, has a burger for everyone - whether you prefer beef, lamb, pork, chicken, fish or a vegetarian option!

    Compiled by Paul Gayler, executive chef at the Lanesborough Hotel London, the book contains 25 recipes alongside a photograph of the finished creation that is sure to make your mouth water. Whether you want a burger for a low-key barbecue or one for a sophisticated dinner party, this is the cookbook for you.

    An iconic food staple, a home-made burger is nutritious, filling and portable - and among the exciting recipes included in here are a Caribbean pork burger, a smoked chicken cobb burger and a jumbo prawn burger.
  • Phil Vickery's Essential Gluten-Free - Hardback - 9780857832849 - Phil Vickery
    EGFV
    Phil Vickery
    • £6.00
    • RRP £19.99
    • Save £13.99
    In this cookbook, Phil Vickery uses his Michelin-starred talents to create an exciting selection of gluten-free food for the whole family.

    With more and more people choosing to live a gluten-free lifestyle, this book shows how it doesn't have to be restrictive. Among the 175 recipes are those for traditional favourites including pizza, pasta, bread, cakes and biscuits and more.

    Inspired by cuisine from around the world, there are also more experimental dishes to try, including lasagnette with asparagus and tomatoes, easy pad Thai noodles and American-style pancakes with pears and almonds.
  • VBBQ
    • £3.99
    • RRP £12.99
    • Save £9.00
    If you're a vegetarian and enjoy a good barbecued meal - or if you just fancy a change from meat - this little cookbook contains 101 delicious meat-free recipes for you to put on the grill and enjoy.

    Suitable for every season, the book includes recipes for burgers, smoked foods and a tasty selection of skewers, salads slaws, salsas and sauces.

    There are even some sweet treats to add the finishing touches to your brilliant barbecue.
  • OXOC
    OXO
    • £4.99
    • RRP £15.00
    • Save £10.01
    The UK's best loved stock cube is, of course, OXO's. Invaluable for super-tasty gravy, casseroles, soups and more, they have been used by cooks around the country for more than a hundred years.Today, OXO's range of flavour-enhancing products are at the heart of so many kitchens, whether you are a modern foodie who likes to experiment with new flavours, a time-poor parent who wants to make good family food, or anyone who likes to put their own twist on everyday dishes. This is a cookbook for all of these people, with 50 simple, hassle-free dishes for every occasion, from quick weekday suppers, to family Sundays and special meals. There are soups, one-pot wonders, global dishes, pot roasts, pies and hotpots, pasta dishes, and sides and sauces. Every recipe is beautifully photographed and makes the most of OXO's easy, versatile ingredients so that you can make brilliant meals with minimum effort.
  • COUS
    Ghillie Basan
    (1)
    • £3.99
    • RRP £14.99
    • Save £11.00
    Tagines are the rich and aromatic casseroles that form the basis of traditional Moroccan cooking.

    In this collection of recipes from Ghillie Basan, you will find some of the best-loved classics of the Moroccan kitchen - such as Lamb Tagine with Dates, Almonds and Pistachios, and Chicken Tagine with Preserved Lemon, Green Olives and Thyme - together with less traditional but equally delicious recipes for fish and vegetable tagines.

    There is also a chapter devoted to couscous dishes that provides essential recipes for the classic accompaniment and a selection of fresh-tasting salads and vegetable side-dishes.
  • OBRC
    Olive Magazine
    • £2.99
    • RRP £8.99
    • Save £6.00
    This tasty little book features 100 of the very best chicken recipes from the highly acclaimed Oliver magazine.

    Chicken is one of the nation's favourite foods but sometimes it can start to taste a little dull... well, you won't have to worry any longer with the recipes featured here. From light and healthy ideas to quick and easy dishes and ideas for quick midweek suppers, there's something for everyone. It even has a selection of more extravagant dishes to entertain people with.

    The final chapter of the book - titled 'From afar' - adds some continental flair to the dishes. This is a recipe book that will make you look forward to cooking chicken time and time again.
  • ATAH
    Will Torrent
    • £4.99
    • RRP £19.99
    • Save £15.00
    Time for tea? Talented pastry chef and chocolatier Will Torrent presents a selection of deliciously indulgent recipes for sandwiches, savouries, scones, cakes and other fancy food in this delectable cookbook.

    Accompanied by Matt Russell's mouth-watering photography, the book provides an introduction to afternoon tea and reveals how this British institution became a worldwide sensation. The book then goes on to offer store-cupboard recipes for jams, spreads, butters and curds before going on to provide tantalising recipes for classic teatime treats including smoked salmon sandwiches, scones and Viennese whirls.

    There are also ideas for every season of the year and even extra-special recipes - like Strawberry and Champagne Tarts - for when you really want to indulge.
  • MSHB
    Hannah Miles
    • £2.99
    • RRP £9.99
    • Save £7.00
    Full of sweet treats for you to make at home, MasterChef finalist Hannah Miles' Milkshake Bar is a tremendous book for anyone who has a sweet tooth and enjoys customising and drinking delicious milkshakes.

    From classics to light and healthy, fruity delights, you'll find ideas for treats and desserts all year round. The book contains recipes for shakes, malts, floats and other soda fountain classics - ranging from a banana caramel milkshake to an apple snow shake and a doughnut float.

    Complemented by Kate Whitaker's gorgeous photography, this is a brilliantly nostalgic book that comes with a number of inspired new milkshake creations!
  • TRYS
    Michael Van Straten
    • £3.99
    • RRP £9.99
    • Save £6.00
    Part of DK's exciting new Try It! series, Superfoods Super Fast contains over 100 recipes that are good for you and that can be prepared in less than half an hour.

    Covering meals for all occasions that are designed to help you control your weight, boost your immune system and eat healthily, it reveals which fruit can help build your resistance to disease, the vegetable that is good for your liver and so much more.

    From stalks and steams to grains and pulses, this book will show you the super foods that can help you avoid fatigue, stress and respiratory problems. It will also provide you with handy shopping lists and meal plans to help ensure you never get bored.
  • LNCH
    Katerina Dimitriadis
    • £4.99
    • RRP £9.99
    • Save £5.00
    Cut the cost and eat well with The Lunchbox Book!

    For those who are fed up of stale sandwiches and soggy salads, this book will show you how to prepare home-made food to take with you in your lunchbox, wherever you go.

    Over 90 easy and healthy recipes are included and they vary from sensational salads and super sandwiches to perfect pasta dishes and brilliant breads. Many can be eaten hot or cold and the ideas are so varied and creative that you'll never be bored at lunchtime again.

    There are also tips on how to shop smart - and make use of those pesky leftovers - and on the best kind of container to transport each recipe.