Food & Drink

Celebrity Chefs

  • MBEV
    Mary Berry
    Mary Berry is the nation's favourite baker and in this official tie-in to her brand new BBC series, she shows you how to prepare some truly phenomenal recipes.

    There are 120 recipes to try out and they're all presented with Mary's trademark no-fuss guidance and instructions. Anyone who loves cooking will find so much to enjoy in these mouth-watering recipes.

    Mary even shares her best time-saving tips, storecupboard essentials and clever ways to cook.
  • RSLW
    Rick Stein
    • £11.99
    • RRP £25.00
    • Save £13.01
    Rick Stein heads off all around Europe in search of good food in this tie-in cookbook to his hit TV show, Rick Stein's Long Weekends.

    From Copenhagen to Cadiz and Berlin to Bologna, he looks at some of the incredible national dishes and shows you how to make them in the comfort of your own home.

    Accompanying the second series, there is also some fascinating photography of the countries that will surely inspire your next trip away.
  • HBCH
    Hairy Bikers
    • £7.99
    • RRP £22.00
    • Save £14.01
    You'll have seen Si and Dave bring a whole new variety of flavours to the standard meal staple of chicken and egg in their latest hit BBC show. Now you can bring these tasty treats into your own home with the help of this tie-in cookbook.

    With recipes perfect for the whole family, this cookbook is bursting with chicken recipes and egg-based puddings and starters. The recipes are easy to follow and there also tips to swap ingredients and techniques to learn from.

    Featuring the Hairy Bikers at their best, this is a cookbook that shows how there is far more to chicken than you would expect. It truly is a show-stopping celebration of this traditional favourite - it shows you how to make roasts, bakes, pies, puddings, casseroles braises and so much more.
  • BIBB
    • £3.99
    • RRP £14.99
    • Save £11.00
    Great for dunking and even more delicious to eat, everybody loves biscuits. Bake it Better: Biscuits is a handy how-to guide for making yummy biscuits from the experts at the Great British Bake Off.

    Whether you're trying your hand at making biscuits or are looking to add to your show-stopping repertoire, the book is full of tried-and-tested recipes that are truly scrumptious. We reckon they'd even get the thumbs up from Mary Berry and Paul Hollywood!

    From traditional favourites to modern bakes, the book's recipes are bursting with easy-to-follow photographs so you know just what to aim for.

  • JMSF
    Jamie Oliver
    (2)
    • £7.99
    • RRP £26.00
    • Save £18.01
    Jamie's back - and feeling healthier than ever! In his new cookbook Everyday Super Food, Jamie Oliver makes healthy eating easy, exciting and incredible.

    Packed with mouth-watering recipes, the book is divided into breakfasts (up to 400 calories), lunches (up to 600 calories) and dinners (up to 600 calories), and every delicious dish is nutritionally balanced so that any combination over the day will bring you in under your recommended daily allowance of calories (2000 women/2,500 men), allowing you to treat yourself to snacks and drinks on the side too.

    Tried, tested and trusted, the tasty recipes in the book provide a flexible and exciting new way to help you feed your body right. Among what are sure to be viewed as classic Jamie Oliver recipes are his Crazy Fish Veg & Noodle Stir-Fry, Mexican Gazpacho Flatbreads & Garnishes and Happiness Pasta with Sweet Tomato, Aubergine & Ricotta.
  • SFFC
    Jamie Oliver
    • £11.99
    • RRP £26.00
    • Save £14.01
    Did you know the average Brit can only cook nine recipes and often has the same home menu week in, week out? Luckily, Jamie Oliver is here to help you broaden your repertoire with his latest cookbook, Super Food Family Classics.

    Following on from his bestselling Everyday Super Food, the recipes in this book are amazingly tasty and also healthy and nutritious. Jamie will show you how to sneak in extra veg to squash mac 'n' cheese, master the art of chicken goujons and plan your week ahead with freezer-friendly fare like jumbo fish fingers.

    The ingredients are easily sourced and recipes easy to follow. Throughout the book, Jamie shares his ideas for breakfasts, salads, traybakes and much more.
  • BIBP
    • £3.99
    • RRP £14.99
    • Save £11.00
    Learn how to make perfect pies and tremendous tarts with Bake it Better: Pies & Tarts, a brilliant baking book from the Great British Bake Off team.

    Whether you're just starting out baking and want some simple, easy recipes or are looking to become a master baker with plenty of strings to your bow, you'll find the 40 recipes in this book sensational and show-stopping!

    All tried and tested, you'll find traditional classics and recipes with a modern twist, many of which have photographs so you know exactly what you're aiming for. In fact, by following the recipes in this book, it could be you in the famous tent with Paul, Mary, Mel and Sue next year!
  • SNNL
    Nigella Lawson
    • £7.99
    • RRP £26.00
    • Save £18.01
    Full of delicious recipes that will inspire and invigorate your cooking repertoire, Nigella Lawson's incredible book proves it's not just what we eat that makes us feel good, it's how we cook, too.

    Whether you're looking for something to soothe, uplift or celebrate with, the dishes are simple, the methods are relaxed and the results are completely satisfying.

    The recipes found in the Simply Nigella cookbook are simply sensational.
  • BIBD
    • £3.99
    • RRP £14.99
    • Save £11.00
    Bolster your bread-making skills - and make Paul Hollywood and Mary Berry proud - with Bake it Better: Bread, a book from the experts at the Great British Bake Off.

    Whether you're new to baking and making bread or want to develop your skills further, this is a book bursting with scrumptious and tried-and-tested recipes. Many of the breads are accompanied by photos so you know exactly what you're aiming for as you set yourself on your journey to becoming a star baker.

    With traditional classics and those with a contemporary twist to enjoy, this is a baking book that will quickly become your bread and butter when it comes to making delicious baked goods!
  • HDFF
    Hairy Bikers
    • £5.99
    • RRP £14.99
    • Save £9.00
    The Hairy Dieters' cookbooks are full of delicious and healthy treats that will satisfy even the biggest appetite. Si King and Dave Myers continue this tasty trend with Fast Food - a book dedicated to showing that healthy food doesn't take too long to prepare.

    All the low-calorie recipes featured are big on flavour but perfect for those who are short on time, as they can be made in under 30 minutes. From breakfasts, mains and brunches to soups, salads and snacks, among the hearty yet healthy meals you can try are Spicy Sweetcorn Fritters, Chicken Tagine and Instant Sorbet with Frozen Berries.

    The Hairy Bikers have been bringing incredible food to the nation for many years now and here they're helping make healthy eating even easier.
  • CDLC
    Martin Chiffers
    • £9.99
    • RRP £25.00
    • Save £15.01
    We all miss the Great British Bake Off during the months it's off air, but fear not no more - Bake Off: Creme de la Creme is here to fill the void. Presented by Book People favourite Tom Kerridge, it aims to show you how to master all the secrets of show-stopping patisserie and this accompanying book can help you hone your baking skills even further.

    This book breaks down patisserie skills to their simplest elements so that you will soon become familiar with the ingredients, equipment and chemistry behind the creations you both see on the show and in the best restaurants. From croissants to slices and petit gateaux, the recipes are accompanied by mouth-watering photographs and expert advice on how to achieve a truly professional finish.

    Learn from the best, master these skills and you'll soon be treating everyone you know to sweet treats and more!
  • IPBG
    Institut Paul Bocuse
    (5)
    • £24.99
    • RRP £60.00
    • Save £35.01
    If you dream of being a top-class cook, then why not learn from the best? This cookbook is bursting with tips, techniques and recipes from the world-renowned Insitut Paul Bocuse.

    The perfect guide for amateurs, professionals and serious cooks, this reference book is fully illustrated (1,800 photographs!) and covers 250 core techniques with step-by-step instructions. It then show you how to put these into practice in 70 delicious recipes - both classic and contemporary.

    Published to celebrate the institute's 25th anniversary, this is a very authoritative manual that will help you cook, prepare and serve tasty, high-end food.
  • MRCH
    Marcus Wareing
    (1)
    • £9.99
    • RRP £20.00
    • Save £10.01
    The owner of three critically acclaimed restaurants, one of which is two Michelin-starred, Marcus Wareing shows you how to cook the food he loves to share at home with his family and friends in this inspirational book.

    From marvellous midweek meals to something spectacular for the weekend, all the recipes focus on great flavours and are easy to make. From a light chicken and asparagus salad to a delicious Sunday roast and indulgent eggs and avocado with chorizo jam, the MasterChef: The Professionals judge's meals are guaranteed to put a smile on your face.
  • EGFV
    Phil Vickery
    • £6.99
    • RRP £19.99
    • Save £13.00
    In this cookbook, Phil Vickery uses his Michelin-starred talents to create an exciting selection of gluten-free food for the whole family.

    With more and more people choosing to live a gluten-free lifestyle, this book shows how it doesn't have to be restrictive. Among the 175 recipes are those for traditional favourites including pizza, pasta, bread, cakes and biscuits and more.

    Inspired by cuisine from around the world, there are also more experimental dishes to try, including lasagnette with asparagus and tomatoes, easy pad Thai noodles and American-style pancakes with pears and almonds.
  • BSKG
    Gordon Ramsay
    • £7.99
    • RRP £25.00
    • Save £17.01
    Let Gordon Ramsay show you how you can eat as well at home as you do in a restaurant with the recipes inspired by his Bread Street Kitchen in this sumptuous cookbook.

    Full of great meals for social gatherings, all the recipes included in this use fresh ingredients and simple techniques. From a weekend brunch of ricotta hotcakes with honeycomb butter to a midweek supper of crispy duck salad, there's something tasty for every meal.

    You can always trust Gordon Ramsay when it comes to making food that will make your taste buds tingle. This cookbook has cracking ideas for all tastes and even includes a mouth-watering selection of dessert recipes.
  • MBAF
    Mary Berry
    • £8.99
    • RRP £25.00
    • Save £16.01
    The baking queen is back!

    In Mary Berry's Absolute Favourites, the official tie-in book to her hit BBC Two series, the Great British Bake Off judge reveals the secrets of her very favourite foods to inspire your family to fall in love with a delicious new dish.

    Using produce from the farmers' market, the herb garden, the seaside, the countryside and more, this all-new collection of over 100 fuss-free Mary Berry recipes offers a plethora of inspirational ideas that anyone can try - and everyone will love! From tempting Mini Beef Wellingtons to Saturday Night Pasta, tempting canapes and indulgent cakes...

    Packed full of helpful step-by-step instructions and photographs for the favourite meals she never tires of, the no-nonsense advice in Mary Berry's Absolute Favourites will ensure that your friends and family are always eager for a second helping.
  • TTTK
    Tom Kerridge
    (2)
    • £8.99
    • RRP £25.00
    • Save £16.01
    A favourite with Book People customers and a Michelin-starred chef, Tom Kerridge is back with a delicious new cookbook. My Favourite Everyday Recipes finds the chef adding bold twists and flavour to traditional dishes.

    Big on flavour, among the 100 deliciously tempting recipes you'll find ideas for starters, sides, mains and desserts as well as some tasty midweek meals and hearty weekend feasts.

    Simple to make and complemented by Christian Barnett's exquisite photography, you'll find recipes for Lamb Ribs with Roasted Onion, the Ultimate Roast Chicken, and a delicious Date and Banana Milkshake.
  • MBCK
    Mary Berry
    • £8.99
    • RRP £25.00
    • Save £16.01
    The queen of baking (and we'd happily give her that title for cooking as well), Great British Bake Off judge Mary Berry can teach anyone how to cook a collection of all-time favourites with this easy-to-follow guide to finding your way around the kitchen.

    Starting with the basic equipment and techniques you'll need, Mary then takes you though to cooking delicious recipes for a variety of meals The sections range from Soups to Meat, Poultry to Pasta and more. Each one has a Master Recipe to help you learn the skills you need to become a great cook.

    Of course, being Mary there are some delicious desserts to bake and devour including a Double-crust Apple Pie, Plum Crumble and Chocolate Eclairs. Among the 100 recipes are also those for roasts, soups, pies and cakes. Whether you're a novice or experienced cook, this will quickly become your go-to cookbook. Trust Mary when it comes to tasty food.
  • CHWG
    Gordon Ramsay
    • £6.99
    • RRP £14.99
    • Save £8.00
    Enjoy a stress-free Christmas with the help of the one and only Gordon Ramsay. Holding seven Michelin stars for his restaurants across the world, you know you're in good hands and he'll show you there's far more to a Christmas feast than turkey - although he'll give you some tantalising recipes for that, too.

    Offering simple-to-prepare takes on modern dishes, among the 75 recipes you'll find a Christmas Beef Wellington, an Aromatic Roast Goose and Pan-fried Sea Bass. Alongside all this, you'll also find a hand-picked selection of starters, accompaniments and desserts as well as a chapter dedicated to party food!

    Gordon also offers advice on how to plan your time cooking and prepping so you can enjoy the company of your guests; and gives his suggestions on wines, drinks, cheese and other special Christmas tipples and ingredients.
  • JMSW
    James Martin
    • £7.99
    • RRP £20.00
    • Save £12.01
    We Britons have an extra tummy for dessert, that's pretty much a given. Either way, you'll want to save space for the 90 fabulous sweet treats in James Martin's new recipe book, Sweet.

    A celebration of everyone's favourite teatime course, the much-loved TV chef takes readers on a tour of elegant classics, challenging showstoppers, chocolaty treats and much more through mouthwatering photographs and his foolproof step-by-step instructions.

    Sure to provide inspiration whether you're planning a simple bake or a grand finale to a celebratory meal, this exciting collection of all-new naughty-but-nice James Martin recipes sets a new standard for home-made desserts.
  • JMCF
    Jamie Oliver
    • £9.99
    • RRP £30.00
    • Save £20.01
    Jamie Oliver's cookbook Jamie's Comfort Food is - as the cover suggests - the ultimate weekend cookbook, bursting with delicious dishes, family favourites and brimming with good mood food that is guaranteed to hit the spot.

    An old-fashioned cookbook full of comforting and indulgent recipes from around the world - with a typical Jamie twist! - the recipes are inspired by everything from childhood memories to the seasons, including: the ultimate mac and cheese, mighty moussaka, delicious gyozas, sumptuous sticky toffee pudding and much, much more...

    A must-have recipe book for Jamie Oliver fans, and those who simply love food, Jamie's revolutionary approach to home cooking has changed the way we eat - and that's why we love him!
  • The Original River Cottage Cookbook - Hardback - 9780007375271 - Hugh Fearnley-Whittingstall
    ORCC
    Hugh Fearnley-Whittingstall
    • £6.99
    • RRP £25.00
    • Save £18.01
    An inspiring and groundbreaking book, this is the reissued edition of Hugh Fearnley-Whittingstall's classic River Cottage Cookbook, complete with extra recipes and a revealing look at life at Park Farm.

    The award-winning book has sold half-a-million copies and helped thousands of people grow vegetables, keep poultry, raise livestock, shop sustainably and cook better food. Showing the Channel 4 presenter at his best, it's bursting with recipes you'll love cooking just as much as you love eating.

    Alongside the classics of Fennel Risotto with Scallops and Salt Beef with Potato Hashare new favourites including Pork Sausage and Cornish Sardines with Salsa Verde. A must-have for any cook's kitchen.
  • JMCC
    Jamie Oliver
    (3)
    • £11.99
    • RRP £26.00
    • Save £14.01
    Covering the entire festive period - from party food to the main Christmas lunch - Jamie Oliver will show you how to make cracking food for the occasion in his latest cookbook.

    With over 130 recipes, Jamie has Christmas covered. From party fare to edible gifts, teatime treats, cocktails and ideas for what you should do with all the leftovers, he's even made sure every dish can be cooked at the same oven temperature - making things easier for you to mix and match.

    Describing it as the greatest hits, there are meat and fish dishes, veggie and vegan plates, gravy and trimmings and some truly spectacular desserts. All tried and trusted, you'll return to this cookbook again and again.
  • JMMH
    James Martin
    (1)
    • £7.99
    • RRP £20.00
    • Save £12.01
    Former Saturday Kitchen host James Martin provides 100 new recipes that you'll want to cook again and again in More Home Comforts.

    All the recipes contain clear, easy-to-follow instructions and sumptuous photography that is sure to make your mouth water. Among the highlights in the book are lamb belly with barbecue sauce, fish pie, perfect rump steak and sweet treats including churros with peaches and custard and fruit meringue gateau.