Food & Drink: Cookbooks & Recipe Books

  • MCWT
    (1)
    • £7.99
    • RRP £25.00
    • Save £17.01Save 68%
    Take your cooking to the next level with the MasterChef winners' takes on 100 classic recipes. From pina colada syllabub to chilli con carne samosas, there's so much for you to try out and enjoy.

    Bringing together recipes from a decade's worth of winners including Ping Coombes, Saliha Mahmood Ahmed and Celebrity MasterChef winner Angellica Bell, this imaginative and inventive cookbook also contains interviews that reveal the chefs' inspirations.

    This is a book bursting with ambitious and achievable recipes that will help you make ordinary dishes extraordinary!
  • SWFO
    • £5.99
    • RRP £18.99
    • Save £13.00Save 68%
    Slimming World gives people the chance to lose weight while enjoying a diet with no forbidden food!

    There are over 150 recipes in this collection that will help you achieve your target weight and there is also plenty of nutritional advice and information on how to make the most of your lifestyle and diets.

    Just follow the eating plan, enjoy delicious meals and lose weight.
  • TAGA
    (1)
    • £10.99
    • RRP £30.00
    • Save £19.01Save 63%
    Make the most of your Aga with this cookbook full of delicious recipes.

    From perfect chips to stunning souffles, there are so many different recipes to try including slow-cooked delights. You'll love trying dishes including braised chicken and chicory and Boston baked beans.

    There's also a focus on baking, showing you how to use your Aga to make simple breads, rolls, cakes and brownies. All of these recipes are full of rich and vibrant flavours.
  • KZNA
    (3)
    • £8.99
    • RRP £25.00
    • Save £16.01Save 64%
    MasterChef winner Saliha Mahmood Ahmed's Khazana is a cookbook packed with mouth-watering recipes steeped in Persian flavours.

    Inspired by Saliha's travels in India and Pakistan, the tantalising recipes range from smokey chicken and basil kebabs with buttermilk riata to Moghul fish korma with almond rice.

    Khazana translates as treasure trove and the food featured here will delight and inspire you in so many ways.
  • BZAR
    (3)
    • £7.99
    • RRP £26.00
    • Save £18.01Save 69%
    From Sabrina Ghayour, the bestselling author of Persiana and Sirocco, Bazaar is a delicious new vegetarian recipe book that celebrates Middle Eastern food.

    Packed with colourful, flavourful dishes, the magic of this cookbook is that you won't ever feel like anything is missing. Using a range of spices, herbs, grains, pulses, and plenty of fresh fruit and vegetables, each recipe is designed to suit every occasion and palate.

    Recipes include potato, ricotta and herb dumplings with walnuts and pul biber butter, grilled halloumi flatbreads with preserved lemon and barberry salsa, grilled tofu salad with tamarind and miso dressing, and courgette, orange and almond cake with sweet yogurt frosting.
  • BASH
    (2)
    • £7.99
    • RRP £20.00
    • Save £12.01Save 60%
    Hailed as 'the vegan Jamie Olivers' by The Times, Henry and Ian from BOSH! are back with 140 brand new plant-based recipes.

    Their first book became the highest selling vegan cookbook of all time and together they proudly run the world's largest plant-based Facebook channel, raking in over 26 million views a month.

    In BISH BASH BOSH! you'll find a whole host of quick eats, weeknight suppers, showstopping feats and sumptuous sweet treats. From vegan Christmas dinner to mini banoffee meringues, this incredible book uses the power of plants to bring you simple, savvy recipes that you'll turn to time and time again.
  • JMCI
    (2)
    • £9.99
    • RRP £26.00
    • Save £16.01Save 61%
    Jamie Oliver celebrates his favourite Italian food - and shows you how to cook bellissimo dishes in the comfort of your own home - in his latest bestselling cookbook.

    With chapters on antipasti, salad, soup, meat, pasta, fish, rice and dumplings, bread and pastry and desserts, Jamie provides step-by-step recipes for the likes of classic carbonara, baked risotto pie and limoncello tiramisu.

    The recipes can be quick or slow to make and Jamie offers his unique twists on some of the traditional favourites.
  • LCLF
    (2)
    • £3.99
    • RRP £10.00
    • Save £6.01Save 60%
    Part of the Australian Women's Weekly series, this book will show you how to make a series of delicious treats that will also help cut out the carbs.

    Among the tasty recipes on offer are curried lentil and vegetable soup, hoisin beef stir fry and poached salmon, fennel, celery and caper salad.

    These healthy and more sustainable foods are delicious and will leave you feeling better.
  • CACC
    • £4.99
    • RRP £15.00
    • Save £10.01Save 66%
    This Book People exclusive contains a collection of classic and contemporary cocktails for you to enjoy and entertain guests with.

    The beautifully presented recipes are separated into chapters based around gin, whisky, vodka and Prosecco and there is even advice on the best glassware and mixing techniques to use.

    This bright and bold book is perfect for anyone who wants to try their hand at (or be inspired when choosing at a bar!) creating their favourite drinks at home.
  • GBBO
    (2)
    • £7.99
    • RRP £20.00
    • Save £12.01Save 60%
    For many years, The Great British Bake Off has inspired and encouraged so many budding star bakers to get in the kitchen and make some amazing treats.

    It takes inspiration from GBBO's most ambitious bakes but simplifies their recipes and offers step-by-step instructions that even the biggest baking novice could follow.

    With a focus on sharing, this book has ideas for birthdays, charity fundraisers and celebrations.
  • BQJID
    • £13.59
    • RRP £16.99
    • Save £3.40Save 20%
    This refreshing cookbook contains 75 mouth-watering recipes - half of which are vegan, the others vegetarian - that can be cooked in a tin.

    Just pop all the ingredients in a tin and let the oven do the work. These meals will delight flexitarians and families and will appeal to anyone who wants to eat more veggie-based meals but feels like they are too busy to cook.
  • Mary Berry Everyday - Hardback - 9781785942631 - Mary Berry
    MBEV
    (2)
    • £8.99
    • RRP £26.00
    • Save £17.01Save 65%
    Mary Berry is the nation's favourite baker and in this official tie-in to her brand new BBC series, she shows you how to prepare some truly phenomenal recipes.

    There are 120 recipes to try out and they're all presented with Mary's trademark no-fuss guidance and instructions. Anyone who loves cooking will find so much to enjoy in these mouth-watering recipes.

    Mary even shares her best time-saving tips, storecupboard essentials and clever ways to cook.
  • RTZC
    (1)
    • £12.99
    • RRP £30.00
    • Save £17.01Save 56%
    Everyone knows about the glamour of the Ritz London and its dining room's fine food that has delighted so many A-list celebrities over the years.

    From roast scallops bergamot and avocado to saddle of lamb belle epoque, this book shows you how to cook 100 seasonal recipes that reflect the glory and style of this remarkable hotel.

    The dishes include fish, shellfish, meat, poultry and game and the decadent desserts range from mousses and ice creams to pastries and souffles.

    Just wait until you try the aromatic steamed native lobster, ginger broth and lime jelly or the roasted fillet of venison, braised red cabbage and sauce grand veneur.
  • NTCB
    (1)
    • £10.99
    • RRP £30.00
    • Save £19.01Save 63%
    This gorgeous National Trust cookbook is packed with over 300 classic British recipes including a pork pie, pickled salmon and fish and chips.

    Covering soups, sauces, sides, vegetable and meat dishes and puddings, breads and jams, there are so many delightful dishes to try in this mouth-watering cookbook. There's also a focus on the best seasonal produce to use and a brief overview of the history of many of the dishes.

    Why not mix up some of the dishes and enjoy a tasty two-course meal? We would highly recommend the slow-roasted pork belly and steamed ginger pudding!
  • WHSK
    (1)
    • £4.99
    • RRP £14.99
    • Save £10.00Save 66%
    Charles MacLean has spent the past three decades researching, writing and lecturing about Scotch Whisky and Whiskypedia reveals everything he's learned about why it tastes so good.

    He reveals where whisky's flavours come from and how this has changed over the years, as well as an overview of the drink's history, craft and tradition.

    Each entry provides a brief account of the distillery's history and curiosities and an exploration of the flavour and character of each whisky it makes.
  • RMTT
    • £3.99
    • RRP £12.99
    • Save £9.00Save 69%
    We're in the midst of a rum revival and there are so many artisan brands to try out. This book, written by spirits expert Ian Buxton, highlights the tastiest ones around.

    Rum's increase in popularity has also seen more people enjoying cocktails, mojitos and Mai Tai infused with the drink. This incredible pocket-sized book will take you on a tour of the colours, flavours, creation methods and characteristics of the drink.

    This entertaining and informative book features images of each delicious drink alongside profiles and information on their brand owners and origins.
  • CIDE
    (1)
    • £5.99
    • RRP £16.99
    • Save £11.00Save 64%
    Gabe Cook, aka The Ciderologist, shares his knowledge and passion for all ciders in this fascinating compendium.

    He provides an essential history of the drink and its production processes and offers up tasting notes on some of his favourites. He also reveals recipes incorporating the tasty tipple amidst a wealth of anecdotes.

    Cider connoisseurs will love this book which tells them everything there is to know about cider.
  • JSWP
    (2)
    • £6.99
    • RRP £26.00
    • Save £19.01Save 73%
    The middle son of Rick, Jack Stein has worked in top-class restaurants all over the world. He draws from these experiences in this cookbook to show you how to make 100 tantalising dishes in your own kitchen.

    Accompanied by sumptuous and mouth-watering photographs, the recipes range from Szechuan-style pigeon to XO clams and hot and sour Sumatran soup.
  • TQLA
    • £3.99
    • RRP £9.99
    • Save £6.00Save 60%
    Tequila Made Me Do It is packed full of 60 tantalising tequila and mezcal cocktails to try out at home.

    From the classic margarita to smoky, citrusy and delectable drinks including the Oaxacan Dead, these recipes are fun to make and drink. They're all accompanied by gorgeous illustrations by Ruby Taylor.

    This is a book that will make you happy!
  • The Veggie Salad Bowl - Hardback - 9781849759656 - Ryland Peters & Small
    TVSB
    (1)
    • £2.99
    • RRP £9.99
    • Save £7.00Save 70%
    If you're looking to add more healthy veggie-inspired recipes to your repertoire, this is the book for you.

    These super salads make use of fresh vegetables, fruits, grains, seeds and seasonings and are full of flavour and colour. They also provide your taste buds with a tantalising combination of textures.

    Ranging from Mediterranean-inspired recipes to Asian-infused spicy and sweet ideas, these dishes prove salads can be full of vibrant flavour. They're also quick to make, meaning they're perfect for lunchboxes or midweek meals.

    Please note this book includes recipes containing fish sauce.
  • EBLL
    (2)
    • £5.99
    • RRP £16.99
    • Save £11.00Save 64%
    This book focuses on the superfoods that can help you live longer.

    It reveals the secrets of long life from centenarians around the world and reveals 10 simple adaptations you can make to your diet in an attempt to follow in their footsteps.

    It's packed with 110 nutrient-packed recipes and reveals a four-week eating plan to help you improve your health. It also contains advice on making smarter choices about the foods that are good for you.
  • CHRS
    (1)
    • £7.99
    • RRP £27.00
    • Save £19.01Save 70%
    Anne Shooter shares a selection of delicious recipes inspired by her Jewish family in this sumptuous cookbook.

    Full of bold flavours and simple ingredients, this book will appeal to anyone who enjoyed the likes of Persiana and Mamushka, The step-by-step instructions will help you capture the hearty and warming taste of these incredible meals.

    The recipes include a weekday one-tray supper of chicken, aubergine and bulghar wheat, a Sunday lunch of lamb shanks with apricots and a dinner of roasted peppers with chickpeas, quinoa and feta.
  • RSEC
    • £3.99
    • RRP £7.99
    • Save £4.00Save 50%
    Rose is now THE summer drink and this cool book is packed with 40 refreshing and diverse cocktails for you to enjoy over the long nights ahead.

    From dry to crisp, ripe and sweet, some of the tasty tipples in this selection contain classic drinks like vodka, gin, whisky and tequila while others have fruit-based liqueurs such as cassis or tangy citrus juices.

    The recipes range from short to long and flat to sparkling and fun to fancy. You'll love enjoying a minty Rojito, Spanish Copa de Frutas or Rose Caipirinha.
  • HSAU
    • £3.99
    • RRP £9.99
    • Save £6.00Save 60%
    Do you love the tempting taste of hot sauce? This red-hot little cookbook is packed with 60 recipes that make the most of the delicious condiment.

    Among the fantastically fiery dishes are chilli-fried eggs, hot sauce buffalo wings, Sriracha-buttered shrimp and crunchy Thai salad. There are also amazing sweet treats including chilli chocolate brownies and Mexican hot chocolate.

    There are even recipes for making your very own hot sauces including Mexican, sweet Thai chilli, Sriracha and Szechuan!