Food & Drink Clearance Sale
A signed edition of the Hemsley Sisters' Good and Simple.
- RRP £25.00
- Save £9.51
Featuring recipes from Jasmine and Melissa's hit Channel 4 series Eating Well with Hemsley and Hemsley, Good and Simple is a cookbook that celebrates the joys of food that is simple to make and a joy to share - while also being tremendously healthy.
The recipes are built around gut health and contain affordable ingredients. There are 140 nutritious recipes to try your hand at and they range from prepare-ahead dishes to quick suppers and ideas for what to do with leftovers. There are also practical tips and advice to help you gain more confidence in the kitchen.
In No-Bake Baking, Sharon Hearne-Smith shows how to create over 100 delicious sweet treats in your fridge, freezer, microwave or blender - and even your slow cooker, bread machine or sandwich toaster! Say goodbye to burnt edges and soggy bottoms, these ingenious 'Heston-style' recipes are fun, exciting and every bit as tasty as anything from the oven.
- RRP £16.99
- Save £12.50
Fully loaded with delectable photography and clear step-by-step instructions, these recipes cleverly transform simple household ingredients like rice krispies, pancakes, cookie crumbs, popcorn and marshmallows into stunning cakes, biscuits and desserts. You'll find a vast array of jaw-dropping temptations in the book - from iced lemon meringue cake and striped blueberry cheesecake to deep-pan double-chocolate mousse pie and much more...
Delicious and sure to give Mary Berry recipes a run for their money!
Each and every day, we eat food products that are filled with wheat. As a result, millions of people experience some degree of adverse health effect, ranging from minor rashes to high blood sugar and unsightly stomach bulges. That is where William Davis' Wheat Belly comes in!
- RRP £12.99
- Save £9.00
According to Davis, a preventative cardiologist, the unsightly belly bulges have nothing to do with overeating, sloth or gluttony, but the wholegrain food products so many people around the world eat each meal of the day. In Wheat Belly, Davis exposes the harmful effects of wheat - or the genetically tinkered products sold to us as 'wheat' - and provides readers with a user-friendly, step-by-step plan to take on a new wheat-free lifestyle.
Informed by cutting-edge science and nutritional information, and numerous case studies so you can see the benefits for yourself, we think Wheat Belly may well be the most important health book you will ever read.
Starting university does not mean you need to starve! Super Student Grub is packed with easy peasy ideas for delicious recipes that won't break your student bank account. Whether you need a speedy breakfast to get you through back-to-back lectures, a brain-boosting snack to help you meet your dissertation deadline or a pick-me-up after the pub, you'll find everything you need to save money, eat well and feed your hungry housemates. With first-time cooks in mind, each recipe has a photograph alongside clear, easy-to-follow instructions so you can rustle up mouth-watering meals with minimal fuss. You'll find all your favourite recipes from family classics to homemade takeaways. Packed with tips, nutritional values and handy advice on stocking up your kitchen cupboards, Super Student Grub is the only student cookbook you'll ever need.
- RRP £9.99
- Save £7.00
Due to unprecedented demand, this book has now sold out. There are a number of other Weight Watchers titles available at Book People's Unbelievable prices ? search for product codes WWBK, SSWW and WWCK.
- RRP £14.99
- Save £11.00
Covering the brand new Weight Watchers programme which launches in January 2016, this practical cookbook is bursting with over 90 easy-to-follow recipes for every occasion - all of which are low on points but big on flavour.
Providing healthy alternative recipes for every meal of the day, the book gives you brilliant Weight Watchers recipes for salads, smoothies, juices, soups and even seasonal foods.
There are also a selection of recipes that can be made in under half an hour and a 'clean living' section featured in the book. Alongside these is 'Whole Me' content that covers the importance of health, mind and well-being when embarking on a weight-loss programme or diet.
One-pot recipes that everyone loves, Genevieve Taylor's Stew will give you step-by-step instructions for meals for any occasion - ranging from Lancashire Hotpot to Beef Stew with Herby Dumplings.
- RRP £12.99
- Save £10.00
From classic old favourites to inspirational new ideas that will quickly become a staple of your mealtimes, this book is packed with irresistible stews that are simple to prepare - whether you're planning a get-together or want to put something together for your weekday supper.
Felicity Cloake's Perfect Host: the complete guide to dinner parties - for people who think they don't do dinner parties. Forget fish knives and boy-girl-boy-girl: modern entertaining sweeps away all the rules. These days, we're far more relaxed about inviting people round on the spur of the moment for sofa suppers and big, loud Sunday lunches, but there are still a few secrets to mastering the art of feeding people and having fun. In Perfect Host, Felicity Cloake ensures that you have every base covered. Whether it's having a few friends round for an impromptu after-work supper (lamb, harissa and courgette kebabs with jewelled couscous), knocking up a feast to accompany a DVD boxset (pulled pork and black bean chilli and tex mex slaw) packing a basket for that perfect picnic (scandinavian picnic loaf), planning the menu for a seductive dinner (pollack en papillotte with basil and tomatoes, and my last Rolo) or deciding what will wow at a raucous birthday party (chocolate and rose layer cake), Perfect Host is packed with delicious recipes (and helpful hints) for all occasions. "A discursive, chatty, knowledgeable and didactic kaleidoscope of a book, the sort of thing Mrs Beeton would no doubt be writing if she were alive today. As we all know, entertaining has the potential for stress and disaster. Felicity Cloake has provided us with the means to reduce the risks". (Daily Mail). Felicity Cloake is a journalist and food writer from London. She writes for the Daily Mail, the Metro and Fire & Knives magazine and has a weekly column in the Guardian. She was named Food Journalist of the Year and won the New Media of the Year Award at the 2011 Guild of Food Writers Awards. Her first book, Perfect is available in Penguin.
- RRP £20.00
- Save £15.01
As barbecue season begins, why not add some new and exciting dishes to your repertoire? 101 BBQ and Grill Recipes has some jaw-droppingly delicious dishes that will delight you and your guests.
- RRP £12.99
- Save £9.50
From choosing the right grill to suit your needs to making meat, marinades and sauces, it has everything you need to make something that tastes amazing.
Among the dishes that you'll love to flame-grill, smoke and sizzle are grilled lobsters, rib eye steak and chargrilled quail.
'Eat Yourself Beautiful was born from the hundreds of beauty and fitness questions I've been asked over the past 12 years ...What are the best products for a flawless complexion? How can I make my hair shiny and strong? How can I lose weight without feeling hungry? My answer is simple: your diet is the best beauty secret you possess.' In Eat Yourself Beautiful, international model and nutritional therapist Rosanna Davison shares her recipes to help you look and feel amazing. Simplifying the inner workings of the human body, she explains how we really are what we eat when it comes to making the most of our looks. Excess weight, puffiness around the eyes, spots, dry skin and hair, brittle nails, poor sleep, low energy, even wrinkles and fine lines can ALL be remedied by moving towards a more nourishing and healthy way of eating. So what are you waiting for? Get started with Rosanna's Eat Yourself Beautiful programme, a one-week sample diet to take you from zero to radiant in seven days. Discover the delicious, nourishing recipes that will help you achieve the body, skin, hair and glow you've always dreamed of.
- RRP £21.99
- Save £15.00
Having fallen in love with Nadiya and her outstanding bakes on last year's Great British Bake Off, readers can now discover all her favourite recipes. With chapters ranging from 'Lazy Sunday Mornings' to 'Midnight Feasts', 'Snacks and Sharing' to 'Dessert for Dinner', there's a dish for any time of the day, for all of the family. She offers innovative twists on traditional classics and the perfect recipe for those staple meals and bakes, including: Best Fish Finger Butty Churros French Toast Cod and Clementine Curry Popcorn, White Chocolate and Peanut Slice Za'atar and Lemon Palmiers Sour Cherry and Almond Bundt Cake
- RRP £20.00
- Save £12.01
Increasing numbers of people are cutting down on meat as they become more aware of environmental, health and animal welfare issues. Some people decide to go meat-free one or two days a week and Vegetarian with a Vengeance is a cookbook packed with over 100 recipes for every kind of meal. From traditional dishes to more exotic fare, the appealing recipes are suitable for both beginners and established vegetarians. Complemented by mouth-watering photography, the book includes veggie recipes for tapas, wraps, salads, breads, puddings and many more.
- RRP £14.99
- Save £11.50
Missing out on your favourite foods due to having coeliac disease or a wheat intolerance is a thing of the past. In this collection of 60 recipes from Diet Trials, Extreme Skinny Celebrities and Food & Drink's Lyndel Costain there is something for everyone, whatever your reason for going gluten free.
- RRP £9.99
- Save £7.50
Providing easy-to-make alternatives to problem foods such as pasta, bread, pastry and cakes, this inspiring selection of gluten-free recipes will make sure that no one need miss out. Packed with expert advice, menu planners and nutritionally analysed recipes including Thai Coconut Chicken, Meringue Roulade and Potato Pizza Margherita, the book is sure to help you on your way to embracing a gluten-free diet.
From how to lose weight with a gluten-free lifestyle to proper feasts and children's favourites, The Gluten-Free Recipe Book will provide you with all of the skills you need to cut out gluten for good - without cutting out flavour!
Full of groundbreaking recipes for healthy and long-term weight loss, The New Low-Carb Diet Cookbook is the book for you if you're looking to eat better food and improve your well-being.
- RRP £12.99
- Save £10.00
Low-carb diets work and this book will help you eat the correct amount of complex carbohydrates, protein and 'good' fats and explain how these will help boost your metabolism, stabilize blood sugar levels and curb any cravings you may have. By following these hints and tips, you could even lost at least a kilo a week.
The book contains 75 mouth-watering recipes for breakfasts, lunches, dinners and desserts and by adapting to this diet, you'll be feeling healthier than ever!
Perfect for enjoying while exploring the great outdoors, impressing dinner guests, entertaining at dinner parties and trying new flavours, there is a soup for every occasion - and our four-book New Covent Garden Food Co. Collection is an inspirational set of soup recipe books that are as inventive as they are tasty and nutritious.
- RRP £39.96
- Save £32.97
- Just £1.75 per book
Including mouth-watering step-by-step recipes for a plethora of perfect soups, one-pot meals, breakfasts and even desserts, the books cover everything: from the exotically tangy to comfortingly wholesome.
So, whether you're looking for an inspirational Valentine's Day starter, something to warm yourself on the touchline on cold Sunday mornings or if Mum has said she's on her way over to visit, the four books in our New Covent Garden Food Co. Collection have a delicious soup for every occasion.
- RRP £20.00
- Save £16.01
In the wonderful Great Scot!, respected food writer and chef Sue Lawrence interviews 70 prominent Scots and unlocks their beloved memories of food and childhood. Celebrities as diverse as Ewan McGregor and Andy Murray reminisce about their granny's shortbread, their mum's cullen skink and their dad's roast which Sue then brings up to date with a recipe for modern chefs to make at home.
Chefs from top Indian restaurants including Vivek Singh from the Cinnamon Club, Das Sreedharan from Rasa Restaurants and David Thompson from Nahm reveal their spicy secrets in this sensational cookbook from DK dedicated to Curry.
- RRP £20.00
- Save £14.01
With tastes and flavours from 18 different regions, including India, Thailand, Vietnam and Indonesia, the sumptuous cookbook will show you how to make authentic dishes like Thai Green Jungle Curry, Chicken Makhani and South African Bunny Chow.
Step-by-step instructions are included for each dish and they all use easily sourced ingredients, so spice up your life and take your taste buds on a global adventure!
As a nation, there is no denying that we have a sweet tooth - and classic treats such as sherbet fruit drops, Everton toffee, vanilla fudge and chocolate honeycomb, have stood the test of time. MRS BEETON'S HOMEMADE SWEETSHOP is a gorgeous and beautifully illustrated recipe book for the home cook, packed with delicious sweet treat ideas for any occasion. All of the recipes have been drawn from Mrs Beeton's original BOOK OF HOUSEHOLD MANAGEMENT meaning that we can all recreate a little bit of Victoriana in our own kitchens. Fully updated for the 21st-century kitchen and combined with sound, modern advice on how to source good food, plus detailed information on ingredients and equipment, this is the go-to mini book for any aspiring or experienced home cook.
- RRP £16.99
- Save £13.50