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James Martin

A popular chef and television presenter, James Martin was born in Matton, North Riding of Yorkshire on 30 June, 1972 and is best known for presenting Saturday Kitchen from 2006 to 2016. He has published a number of bestselling cookbooks.

Discovered by Antony Worrall Thompson, James worked in France before starting his television career on Ready, Steady, Cook in 1996. He has won many culinary awards and owns a private pilot’s licence. He’s fascinated by fast cars and has two dogs.


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James Martin Books

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    James Martin's Great British Adventure

    James Martin

    Product Code: JMGB
    Hardback
    (15)
    Hand-picked favourites
    Following his foodie trips around France and the USA, James Martin comes closer to home with a culinary journey around Great Britain.

    Accompanying the new ITV series, James shares his favourite recipes and stories from his coast-to-coast trip. He shares classic British meals and more surprising treats hailing from towns and cities including Bristol, Belfast, Orkney and Land's End.

    This is a great cookbook for any proud Brit and it features exclusive behind-the-scenes photography from James' latest road trip.
    • £8.99
    • £5.99 £8.99
    • RRP £25.00
    • Save £19.01
    (15) More info
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    Sweet

    James Martin

    Product Code: JMSW
    Hardback
    Hand-picked favourites
    We Britons have an extra tummy for dessert, that's pretty much a given. Either way, you'll want to save space for the 90 fabulous sweet treats in James Martin's new recipe book, Sweet.

    A celebration of everyone's favourite teatime course, the much-loved TV chef takes readers on a tour of elegant classics, challenging showstoppers, chocolaty treats and much more through mouthwatering photographs and his foolproof step-by-step instructions.

    Sure to provide inspiration whether you're planning a simple bake or a grand finale to a celebratory meal, this exciting collection of all-new naughty-but-nice James Martin recipes sets a new standard for home-made desserts.
    • £6.99
    • £3.99 £6.99
    • RRP £20.00
    • Save £16.01
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    James Martin's American Adventure

    James Martin

    Product Code: JMAA
    Hardback
    Hand-picked favourites
    Popular chef James Martin follows up his French Adventure with a TV series and cookbook that follow his meals and travels across the United States of America.

    James travels from coast to coast, sampling the food on offer in every city and state he visits. He visits San Francisco, Philadelphia and New York among others and showcases the delicacies of these fine cities - and offers recipes for bringing the taste of the USA into your own home.

    He also uses his experiences of cooking with cowboys at a ranch and catering at the Reno air race to bring you some fine dishes. As well as the recipes from the series, this book contains exclusive photography from the food-driven road trip.
    • £8.99
    • £4.99 £8.99
    • RRP £25.00
    • Save £20.01
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  • Slow Cooking

    James Martin

    Product Code: BLDUI
    Hardback
    Slow Cooking is an irresistible collection of simple, delicious dishes to take your time over. James Martin shows how cooking slowly is the perfect way to draw out flavours and textures, enabling you to produce mouthwatering dishes with minimum effort. James' tempting recipes make it easy to cook fabulous food for family and friends. Every recipe includes an hour or more of cooking or marinating time and no last minute preparation - so let your oven do the work while you get on with other things.
    • £11.79
    • RRP £12.99
    • Save £1.20
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  • James Martin's French Adventure

    James Martin

    Product Code: BWTIE
    Hardback
    James Martin's French Adventure showcases the superstar chef's handpicked favourite recipes from the series and sees him journey the length and breadth of the country, sampling the very best food France has to offer. Along the way he cooks seafood in Marseille, shops at colourful Provencal markets, cooks with legendary chefs including Michel Roux and Pierre Gagnaire and explores the vineyards of Burgundy.With 80 recipes for fabulous French classics, as well as James's own takes on some of the delicious dishes he tastes on the road, you'll be spoilt for choice. Enjoy a warming bowl of vibrant pistou soup on a chilly evening, or take duck rillettes with fig and peach chutney on your next picnic. For a treat, try scallops Saint Jacques with champagne sauce or a classic boeuf bourguignon. And what better end to a meal than a pear and rosemary tarte tatin or a refreshing iced blackberry souffle?Overflowing with stunning photography, James Martin's French Adventure is a must-have for anyone who loves the good life and great, simple food.
    • £18.00
    • RRP £20.00
    • Save £2.00
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  • James Martin's American Adventure

    James Martin

    Product Code: BWTID
    Hardback
    Following on from his triumphant TV show and book James Martin's French Adventure, our food hero takes on the United States in James Martin's American Adventure. The book sees James travel from coast to coast, cooking and eating everywhere from San Francisco to Dallas, Philadelphia to New Orleans, New York to Maine, and sampling the high life in The Hamptons. On the way he cooks with real cowboys at a ranch, caters at Reno air race, and explores Creole food in Baton Rouge. It's the culinary journey of a lifetime and here are all the recipes from the series, along with exclusive photography from behind the scenes on James's extraordinary food trip.
    • £20.00
    • RRP £25.00
    • Save £5.00
    More info