Waste not want not and do so much more with Michelin-starred chef Marcus Wareing.
From nourishing family favourites to midweek suppers and holiday feasts, these mouth-watering dishes can be enjoyed every day of the week.
Marcus shares his top tips, tricks and techniques that will feed the whole family and shows you how to make the most out of every single ingredient. He also offers little tidbits that can transform humble dishes into taste sensations.
Product code: MRCS
Publisher: HarperCollins Publishers
Dimensions: 24.0cm x 18.0cm
Publish date: 31/10/2019
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