Les Fabulous Fondant Desserts (Hardback)

Paul Simon

-  

Creme eggs, toffee, chocolate, lemon curd and fruity preserves are all deliciously moist fillings for these mouth-watering fondant mini puddings. This isn't just any cookery book this is one of the NEW Les Petits Plats Francais series from Simon & Schuster Illustrated books.


Product Details

  • Product code: AAQSJ
  • ISBN: 9780857201089
  • Publisher: Simon & Schuster Ltd
  • Format: Hardback
  • Dimensions: 20.2cm x 20.2cm
  • Pages: 72
  • Publish date: Thu Oct 14 00:00:00 BST 2010
  • Book points: 6

Reviews

Help our customers make the best choices by telling everyone what you think about this product.

There are currently no customer reviews for this product. Why not be the first?