Miniature Food Masterclass (Paperback)

Angie Scarr

-  

This exciting new book from Angie Scarr presents a voyage of discovery and inspiration for all miniaturists to delve into. Here, Angie shares the secrets of her amazingly intricate work in a variety of exciting materials and invites us to join in with her passion for miniature food. The projects are more adventurous than ever before and created with extraordinary attention to detail.Follow this master class that is packed full of ideas, detailed information on techniques, tools, materials and is illustrated with easy-to-follow, step-by-step pictures throughout. Find out how to create liquid and translucent effects, glazes, moulding and veining all to mouth-watering effect. Just some of the projects included are: pastry cases, chocolate recipes, toffee apples, fruit tarts, strawberries, melons, cabbage and mushrooms.


Product Details

  • Product code: ABXDU
  • ISBN: 9781861085252
  • Publisher: Guild of Master Craftsman Publications Ltd
  • Format: Paperback
  • Dimensions: 24.5cm x 18.5cm
  • Pages: 160
  • Publish date: Thu May 28 00:00:00 BST 2009
  • Book points: 16

Reviews

Help our customers make the best choices by telling everyone what you think about this product.

There are currently no customer reviews for this product. Why not be the first?