Paul Hollywood's Pies and Puds (Hardback)

Paul Hollywood

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From Britain's favourite expert baker, Paul Hollywood, comes a mouth-watering new book about two of our nation's obsessions: pies and puddings.

The Great British Bake Off judge puts his signature twist on the traditional classics, with easy-to-follow, foolproof and tantalising recipes for meat and potato pie, pork, apple and cider pie, lamb kidney and rosemary suet pudding, sausage plait and luxury fish pie.

Paul Hollywood's Pies and Puds is simply a must-have. Whether you're a sweet or a savoury person, a keen novice or an expert baker - it's time to get baking pies and puds.


Product Details

  • Product code: AIPCJ
  • ISBN: 9781408846438
  • Publisher: Bloomsbury Publishing PLC
  • Format: Hardback
  • Dimensions: 25.4cm x 19.5cm
  • Pages: 224
  • Publish date: Thu Oct 24 00:00:00 BST 2013
  • Book points: 16

Customer Ratings

(2)

Customer Reviews

Rate & Review
Paul Hollywoods Pies and Puds -

I have loads of cookbooks and this particular book is one of the best of my collection, there are lots of interesting recipes which I can't wait to try.

Pat , Fri Nov 29 22:59:02 GMT 2013

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Pies and Puds -

A good book to follow the TV programme and also gives you good ideas how to put your own mark on your baking.

Neil , Thu Nov 28 17:32:08 GMT 2013

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