Leiths Techniques Bible (Hardback)

Lucinda Bruce-Gardyne

-  

Leith Techniques Bible is the ultimate cookery reference book. Here you will find all the information taught during the year-long diploma course at Leiths School of Food and Wine. Learn how to prepare meat and fish, make perfect pastry and bread, as well as equip a kitchen. Understand what makes recipes work and what has happened when they haven't. With answers to every cookery question from how to make perfect mashed potatoes to making a spun sugar cage, this is an indispensable book for everyone from the novice cook to the experienced chef.


Product Details

  • Product code: ANZWK
  • ISBN: 9781408869338
  • Publisher: Bloomsbury Publishing PLC
  • Format: Hardback
  • Dimensions: 19.9cm x 25.4cm
  • Pages: 800
  • Publish date: Thu Aug 13 00:00:00 BST 2015
  • Book points: 43

Reviews

Help our customers make the best choices by telling everyone what you think about this product.

There are currently no customer reviews for this product. Why not be the first?