Maggie Beer's Spring Harvest Recipes (Paperback)

Maggie Beer

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Maggie Beer's Spring Harvest Recipes brings together all of Maggie Beer's signature recipes from her spring chapter of Maggie's Harvest, including detailed descriptions of seasonal ingredients and inspiring accounts of memorable meals with family and friends. The recipes highlight Maggie's philosophy of using the freshest and best seasonal produce available in the Barossa Valley, South Australia, and treating it simply, allowing the natural flavours to speak for themselves. Describing herself as a 'country cook', Maggie cooks from the heart and is passionate about instilling in others this same confidence - to use recipes as a starting point, and be guided by instinct and personal taste. This book from one of Australia's best-loved cooks is essential for anyone with an appreciation of the pleasures of sourcing, cooking and sharing seasonal food.


Product Details

  • Product code: BAFUV
  • ISBN: 9781921384233
  • Publisher: Penguin Books Australia
  • Format: Paperback
  • Dimensions: 19.8cm x 26.0cm
  • Pages: 176
  • Publish date: Wed Aug 26 00:00:00 BST 2015
  • Book points: 14

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