The Mowgli restaurants have been serving the kind of food Indians eat at home to so many hungry punters ever since the first restaurant was opened by barrister Nisha Katona in Liverpool in 2014.
This book is packed with simple recipes that will help you recreate the flavours of the street food restaurant in the comfort of your own kitchen. From Fenugreek Kissed Fries to a Masala Wrap, there so many ideas for spicing up your dinner. There are even ideas for desserts, drinks and cocktails.
Product code: BOJSZ
Publisher: Watkins Media
Dimensions: 20.8cm x 25.4cm
Publish date: 19/04/2018
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